Online Pastry Course: Preparation and Decoration

Online Training

Online Pastry Course: Preparation and Decoration

Name: Online Pastry Course: Preparation and Decoration en Argentina
Brand: EUROINNOVA INTERNATIONAL ONLINE EDUCATION
SKU: 155528-1501
Availability: InStock

icon-image--AbjlOSDZzVEJNY0s3S__icon_7yVPEV

90 hours

icon-image--AcnI1bkFZTjZZaTE3U__icon_xJgfxr

icon-image--AWUI0N2tWMzVrNzMzT__icon_DgE8xz

Spanish

If you work in a sector related to hospitality and want to learn the most current baking techniques by learning about their preparation and decoration, this is your time. With the Online Pastry Course: Preparation and Decoration you will be able to acquire the necessary knowledge to carry out this work successfully. Currently, in the world of catering, it is very important to know how to develop the pre-preparation, preparation, presentation and conservation processes of all kinds of foods and define gastronomic offers, whatever their nature, since all foods must have minimum qualities of quality and safety. By taking this Online Pastry Course: Preparation and Decoration you will learn the fundamental aspects of pastry, learning to make quality desserts with an unbeatable presentation.

Instituciones educativas

$172.219

Request information

I'm interested I'm interested

I'm interested

Details to take into account

icon-image--AUzhDQ3dCN3hXZ1RaS__icon_p9pcRc

Multilingual support

icon-image--AQVZldVUybkd2c2xSS__icon_ptJqNh

Digital certificate included

icon-image--AV0haRDQrMjBZRURoV__icon_zyt3R8

Assistant Phia

Objectives

- Analyze, fine-tune and carry out the process of execution and conservation of basic preparations with multiple applications that are suitable for the subsequent preparation of basic pastry preparations and elementary desserts. - Analyze, fine-tune and apply basic baking techniques and, where appropriate, conservation techniques, to obtain basic desserts. - Analyze, fine-tune and carry out the regeneration process required by basic pastry preparations and basic desserts for subsequent use or consumption. - Analyze and carry out finishing operations on basic pastry preparations and elementary desserts in accordance with their definition, status and type of service, to respond to optimal marketing.

Content

Career opportunities

Hospitality / Pastry shops / Pastries / Dessert preparation / Dessert decoration.

What it prepares you for

This Online Pastry Course: Preparation and Decoration prepares you to learn in-depth about the field of pastry, from the acquisition of raw materials and machinery to the decoration of the desserts made, paying attention to the basic characteristics involved in making pastries.

The Online Pastry Course: Preparation and Decoration is aimed at all those people who are dedicated to the world of hospitality, who intend to obtain knowledge related to culinary techniques in line with the preparation of pastries and basic desserts.

Our training is 100% online, which allows students to self-regulate their study and adapt it to their own needs. We are committed to personalized and autonomous teaching, with an approach based on critical thinking and constructivism. We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to personalize your training even more, since we adapt to your pace and needs. You will have access to our learning platform, MyLXP, from any device and at any time of the day, allowing you to decide how and when to study. All of this is possible thanks to our Educa LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, encourage innovation and offer a personalized learning experience adapted to each need.