Food and Nutritional Safety Course + 8 ECTS Credits

Online Training

Food and Nutritional Safety Course + 8 ECTS Credits

Name: Food and Nutritional Safety Course + 8 ECTS Credits en Brasil
Brand: INESALUD
SKU: 6251-2515
Availability: InStock

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200 hours

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8 ECTS

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Spanish

Food security exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food that meets their daily energy needs and food preferences for an active and healthy life. Thanks to this Course in Food and Nutritional Safety you will be able to know all the food legislation, which will help you comply with legal requirements and avoid possible sanctions. In addition, you will help improve the quality of your company and its reputation since the implementation of food safety practices will allow you to obtain quality food and increase consumer confidence, while reducing the risks related to handling, production, storage and distribution.

Instituciones educativas

260€

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Details to take into account

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Multilingual support

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Digital certificate included

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Assistant Phia

Objectives

- Understand the principles of food safety - Identify food hazards and risks - Apply good hygiene practices - Know food legislation related to food hygiene and safety - Raise awareness about the impacts of poor hygiene practices - Promote food traceability

Content

Career opportunities

The job opportunities for this Course in Food and Nutritional Safety will allow you to work in multiple jobs in the food industry such as, for example, quality manager, production supervisor... You can also find job opportunities in quality control centers, in consultancies or in government agencies.

What it prepares you for

With this Course in Food and Nutritional Safety you will obtain the tools to direct the quality department, where you must identify risks and dangers, include preventive measures and establish corrective measures. Likewise, you must keep track of all equipment and facilities and the hygiene and disinfection plans. And of course, you will be up to date on legislation regarding hygiene and food safety.

This course is aimed exclusively at healthcare personnel according to Law 44/2003, of November 21, on the regulation of healthcare professions.

Our training is 100% online, which allows students to self-regulate their study and adapt it to their own needs. We are committed to personalized and autonomous teaching, with an approach based on critical thinking and constructivism.

We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to personalize your training even more, since we adapt to your pace and needs.

You will have access to our learning platform, MyLXP, from any device and at any time of the day, allowing you to decide how and when to study. All of this is possible thanks to our Educa LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, encourage innovation and offer a personalized learning experience adapted to each need.