Course UF1387 Prevention Planning in the Fattening Processes of Aquaculture Species

Online Training

Course UF1387 Prevention Planning in the Fattening Processes of Aquaculture Species

Name: Course UF1387 Prevention Planning in the Fattening Processes of Aquaculture Species en Colombia
Brand: EUROINNOVA INTERNATIONAL ONLINE EDUCATION
SKU: 27048-1401
Availability: InStock

icon-image--AbjlOSDZzVEJNY0s3S__icon_7yVPEV

60 hours

icon-image--AcnI1bkFZTjZZaTE3U__icon_xJgfxr

icon-image--AWUI0N2tWMzVrNzMzT__icon_DgE8xz

Spanish

The main objective of this course is to provide students with the necessary knowledge to plan and supervise activities related to the fattening phases of aquaculture species and organize the prevention and treatment of pathologies, managing the available resources to achieve the required quality of the product, respecting risk prevention and environmental regulations.

Instituciones educativas

$777.000

Request information

I'm interested I'm interested

I'm interested

Details to take into account

icon-image--AUzhDQ3dCN3hXZ1RaS__icon_p9pcRc

Multilingual support

icon-image--AQVZldVUybkd2c2xSS__icon_ptJqNh

Digital certificate included

icon-image--AV0haRDQrMjBZRURoV__icon_zyt3R8

Assistant Phia

Objectives

- Develop health prevention protocols taking into account the characteristics of the species and cultivation phase. - Develop a vaccination program based on the crop species and the pathologies susceptible to treatment. - Determine prevention treatments other than vaccines, depending on the species and farming system.

Content

Career opportunities

What it prepares you for

This training is in accordance with the training itinerary of the Training Unit UF1387 Prevention Planning in the Fattening Processes of Aquaculture Species, certifying having passed the different Units of Competence included in it, and is aimed at the accreditation of the professional Competencies acquired through work experience and non-formal training, through which you will opt to obtain the corresponding Certificate of Professionalism, through the respective calls published by the different Autonomous Communities, as well as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the organization of the Vocational Training System and establishes a permanent procedure for the accreditation of professional skills acquired through work experience or non-formal training).

This course is aimed at all those people in the maritime and fishing sector who, due to their occupation or personal interest, intend to acquire the appropriate knowledge to carry out activities related to the phases of fattening of aquaculture species, respecting risk prevention and environmental regulations.

Our training is 100% online, which allows students to self-regulate their study and adapt it to their own needs. We are committed to personalized and autonomous teaching, with an approach based on critical thinking and constructivism. We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to personalize your training even more, since we adapt to your pace and needs. You will have access to our learning platform, MyLXP, from any device and at any time of the day, allowing you to decide how and when to study. All of this is possible thanks to our Educa LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, encourage innovation and offer a personalized learning experience adapted to each need.