Specialist Course in Previous Treatments of Milk and Storage Specialist Course in Previous Treatments of Milk and Storage

Online Training

Specialist Course in Previous Treatments of Milk and Storage

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200 hours

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Spanish

Nowadays, it is essential to know the process of receiving and storing the milk that exists, in addition to differentiating and characterizing the different types of existing milk, as well as its bromatological composition and its physical-chemical properties, in search of the highest quality of the product. In the field of the world of food industries, it is necessary to know the different methods of receiving and storing milk, therefore, this course will describe the reception circuit that milk and other raw materials follow, as well as the storage process and the control procedures of the automated process that is used, as well as the prevention and protection of occupational risks for workers and the environmental impact that dairy industries generate.

Instituciones educativas

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$1.183.000

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Details to take into account

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Multilingual support

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Digital certificate included

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Assistant Phia

Objectives

- Characterize milk, other dairy materials, and auxiliary products used in the production of dairy products. - Determine the hygienic-sanitary conditions that the facilities and equipment in the reception area must meet and identify and control the critical points of the process. - Carry out the tasks of reception, selection, conservation and internal distribution of milk and dairy raw materials. - Analyze and systematize sampling techniques and physical-chemical and organoleptic analysis to verify the quality and parameters established in milk and other raw materials. - Identify the requirements and carry out first-level preparation and maintenance operations of the equipment for unloading, receiving and storing milk and other raw materials. - Conduct the milk reception and storage process from central panels or control rooms in automated or computerized reception facilities. - Identify and apply the general rules for the prevention of occupational risks and occupational health applied to the reception and storage operations of milk and other raw materials. - Analyze the risks and consequences on the environment derived from the activities carried out during the reception and storage of milk and other raw materials. - Identify and manage auxiliary equipment to perform prior milk treatments. - Analyze the hygienic-sanitary conditions that the facilities and equipment used to carry out the previous treatments of the milk must meet and identify and control the critical points of the process. - Carry out the basic operations of milk processing, applying the necessary physical and thermal treatments to achieve the required levels of conservation and quality. - Carry out, according to the formulation, the preparation, dosing and mixing operations of the ingredients to obtain normalized milk, semi-finished products or base mixture. - Verify the quality and parameters established for the milk treated in the different previous treatments. - Drive automated milk pretreatment processes from central panels.

Content

Career opportunities

It carries out its activity in the dairy industry, both in small, medium and large industries, with very diverse levels of both its technology and its organization.

What it prepares you for

This Course in Previous Treatment of Milk and Storage prepares you to train in Reception and Storage of Milk and Other Raw Materials and Previous Treatment of Milk.

Addressed to

This course is aimed at professionals in the world of food industries, specifically in the production of consumer milk and dairy products, within the dairy professional area, and at all those people interested in acquiring knowledge related to the pretreatment of milk.

Methodology

Our training is 100% online, which allows students to self-regulate their study and adapt it to their own needs. We are committed to personalized and autonomous teaching, with an approach based on critical thinking and constructivism.

We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to personalize your training even more, since we adapt to your pace and needs.

You will have access to our learning platform, MyLXP, from any device and at any time of the day, allowing you to decide how and when to study. All of this is possible thanks to our Educa LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, encourage innovation and offer a personalized learning experience adapted to each need.

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