Course UF0206 Breeding, Rearing and Fattening in Organic Livestock

Online Training

Course UF0206 Breeding, Rearing and Fattening in Organic Livestock

Name: Course UF0206 Breeding, Rearing and Fattening in Organic Livestock en Costa Rica
Brand: EUROINNOVA INTERNATIONAL ONLINE EDUCATION
SKU: 154976-1502
Availability: InStock

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60 hours

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Spanish

In the agricultural field, it is necessary to know the different fields of organic livestock farming, within the livestock professional area. Thus, this course aims to provide the necessary knowledge to produce organic animals and animal products, more specifically, breeding, rearing and fattening in organic livestock farming.

Instituciones educativas

₡ 104.400

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Details to take into account

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Multilingual support

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Digital certificate included

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Assistant Phia

Objectives

- Describe the breeding, rearing and fattening operations in organic livestock farming to obtain animals according to previously established criteria. - Carry out grazing operations for the sustainable use of herbaceous, shrub and tree resources, maintaining and improving the environment.

Content

Career opportunities

He develops his professional activity in public or private companies, both employed and self-employed, dedicated to organic livestock production.

What it prepares you for

This training is in accordance with the training itinerary of the Training Unit UF0206 Breeding, rearing and fattening in organic livestock, certifying that you have passed the different Competence Units included in it, and is aimed at the accreditation of the professional Competencies acquired through work experience and non-formal training, through which you will be eligible to obtain the corresponding Certificate of Professionalism, through the respective calls published by the different Autonomous Communities, as well as such as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the organization of the Vocational Training System and establishes a permanent procedure for the accreditation of professional skills acquired through work experience or non-formal training).

This course is aimed at professionals in the world of agriculture, specifically in organic livestock farming, within the professional area of livestock farming, and to all those people interested in acquiring knowledge related to breeding, rearing and fattening in organic livestock farming.

Our training is 100% online, which allows students to self-regulate their study and adapt it to their own needs. We are committed to personalized and autonomous teaching, with an approach based on critical thinking and constructivism. We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to personalize your training even more, since we adapt to your pace and needs. You will have access to our learning platform, MyLXP, from any device and at any time of the day, allowing you to decide how and when to study. All of this is possible thanks to our Educa LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, encourage innovation and offer a personalized learning experience adapted to each need.