Online Training
European Master in Quality + Environment + Food and Nutritional Safety
1500 hours
13 ECTS
Spanish
Educational institutions


Request information
Online Training
1500 hours
13 ECTS
Spanish
Educational institutions


Request information
Multilingual support
Digital certificate included
Assistant Phia
- Master ISO 9001 and 19011. - Implement FSSC 22000 standard. - Occupational risks in food. - Manage food quality. - Audit the environment ISO 14001. - Ensure food safety. - Know health legislation.
The European Master in Quality, Environment and Food Safety opens a wide range of job opportunities. Graduates will be able to manage quality management systems (ISO 9001:2015), guarantee food safety (FSSC 22000, ISO 22000), and prevent occupational risks in the food industry. In addition, they will be trained to conduct environmental audits (ISO 14001) and comply with health legislation. This comprehensive training is ideal for those seeking to lead in sustainable and safe food production.
The course "Master European in Quality + Environment + Food Safety" prepares you to become an expert in the implementation and optimization of comprehensive management systems. You will learn to apply and audit the ISO 9001 and 14001 standards in quality and environment, in addition to delving into food safety with the FSSC 22000 standard and critical aspects such as the prevention of specific occupational risks in the food industry. You will be trained to manage food safety and environmental impact, ensuring operational excellence and sustainability of the sector.