MF1106-3 course of wines and other alcoholic and alcoholic beverages other than wines

Online Training

MF1106-3 course of wines and other alcoholic and alcoholic beverages other than wines

Name: MF1106-3 course of wines and other alcoholic and alcoholic beverages other than wines en Costa Rica
Brand: EUROINNOVA INTERNATIONAL ONLINE EDUCATION
SKU: 158438-1701
Availability: InStock

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270 hours

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Spanish

In the field of hospitality and restoration, it is necessary to know the different fields in the sommelier, within the professional restoration area. Thus, with this course it is intended to provide the necessary knowledge for the tasting of wines and other alcoholic and alcoholic beverages other than wines.

Instituciones educativas

₡ 213.800

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Details to take into account

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Multilingual support

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Digital certificate included

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Assistant Phia

Objectives

- Select wines and other analcoholic and alcoholic beverages other than wines for tasting, in order to assess your possible acquisition. - Prepare for the tasting the samples of wines and other alcoholic and alcoholic beverages other than wines object of interest according to the tasting methodology. - Catar the wines and other analcoholic and alcoholic beverages other than available wines in order to carry out the advice that proceeds and their possible acquisition. - Judge the wines, or other analcoholic and alcoholic beverages other than wines, depending on the results obtained and, where appropriate, of the compatibility with the gastronomic offer and the objectives of the establishment.

Content

Career opportunities

It develops its activity in large, medium and small restoration companies usually of the private sector and under the dependence of a hierarchical superior. You can also develop your professional activity in the field of wines and other drinks, either in direct sale, distribution or advice.

What it prepares you for

This formation is adjusted to the training itinerary of the MF1106_3 tasting wines and other alcoholic and alcoholic beverages other Through the respective calls that are publishing the different autonomous communities, as well as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the management of the professional training system and establishes a permanent procedure for the accreditation of professional competences acquired by work experience or non -formal training).

This course is aimed at the professionals of the world of hospitality and tourism, more specifically in the sommelier within the professional area of restoration, and to all those interested in acquiring knowledge related to the tasting of wines and other alcoholic and alcoholic beverages other than wine.

Our training is 100% online, which allows students to self -regulate their study and adapt it to their own needs. We bet on personalized and autonomous teaching, with an approach based on critical thinking and constructivism. We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to customize your training even more, since we adapt to your rhythm and needs. You will have access to our learning platform, MyLXP, from any device and at any time of the day, which will allow you to decide how and when to study. All this is possible thanks to our EDUCA LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, promote innovation and offer a personalized learning experience adapted to each need.