Online Training
Nutrition and Dietetics Course in Cancer Patients + 8 ECTS Credits
200 hours
8 ECTS
Spanish
This course in Nutrition and Dietetics in Cancer Patients provides the knowledge required to function professionally in the field of nutrition in oncology, an area of great importance, since according to a recent report published by the WHO on cancer, an uncontrollable expansion of this disease is expected worldwide, so in about 20 years there will be 60% more people affected. For this reason, it is especially important to be able to offer them an adequate nutritional diagnosis and dietary monitoring throughout the treatment. The course delves into the most important aspects that link nutrition and oncology and enables you to assess the nutritional status of an oncology patient and establish guidelines.
Instituciones educativas


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