Course MF0757-2 Raw Materials and Storage of Soft Drinks and Water Course MF0757-2 Raw Materials and Storage of Soft Drinks and Water

Online Training

Course MF0757-2 Raw Materials and Storage of Soft Drinks and Water

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40 hours

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Spanish

In the field of the food industry, it is necessary to know the different fields of the production of soft drinks and packaged drinking waters, within the professional beverage area. Thus, this course aims to provide the necessary knowledge for the raw materials and storage of soft drinks and water.

Instituciones educativas

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Rs. 18,900

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Details to take into account

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Multilingual support

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Digital certificate included

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Assistant Phia

Objectives

- Differentiate the arrival conditions of raw and auxiliary materials in the production of soft drinks and packaged drinking waters. - Analyze storage procedures, selecting times, means and itineraries, taking into account merchandise handling techniques. - Identify the requirements and carry out first-level preparation and maintenance operations of reception and delivery equipment to production in the soft drinks and drinking water industry. - Analyze the risks and consequences on the environment derived from the segregation and elimination of waste generated in the delivery of raw materials and materials to the means of production of the soft drink and drinking water industries. - Organize the stock of finished products for their correct dispatch taking into account the output volumes and their corresponding rotation in the soft drinks and drinking water industry. - Develop the procedure to carry out stock control and carry out inventories in the soft drink warehouse or in the packaged drinking water warehouse.

Content

Career opportunities

It carries out its activity in the soft drink and packaged drinking water industry. These are generally medium or large bottling companies. This professional is integrated, as the technical manager or controller of a phase or stage of the production process, in a work team with other people of the same or lower category, depending on an intermediate manager. It mainly carries out its activity in the functional areas of the warehouse for receiving raw and auxiliary materials, in the finished product warehouse, as well as in the syrup rooms, water and sugar treatment rooms, production, packaging and packaging lines.

What it prepares you for

This training conforms to the training itinerary of the Training Module MF0757_2 Raw Materials and Storage of Soft Drinks and Water, certifying having passed the different Units of Competence included in it, and is aimed at the accreditation of the professional Competencies acquired through work experience and non-formal training, through which you will opt to obtain the corresponding Certificate of Professionalism, through the respective calls published by the different Communities. Autonomous, as well as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the organization of the Vocational Training System and establishes a permanent procedure for the accreditation of professional skills acquired through work experience or non-formal training).

Addressed to

This course is aimed at professionals from the world of the food industry, more specifically those linked to the production of soft drinks and packaged drinking waters, within the beverage professional area, and to all those people interested in acquiring knowledge related to the raw materials and storage of soft drinks and waters.

Methodology

Our training is 100% online, which allows students to self-regulate their study and adapt it to their own needs. We are committed to personalized and autonomous teaching, with an approach based on critical thinking and constructivism. We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to personalize your training even more, since we adapt to your pace and needs. You will have access to our learning platform, MyLXP, from any device and at any time of the day, allowing you to decide how and when to study. All of this is possible thanks to our Educa LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, encourage innovation and offer a personalized learning experience adapted to each need.

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