Online Training
Specialist Course in Hotel Management: Operations and Processes + University Degree in Restaurant Management (Double Degree with 5 ECTS Credits)
485 hours
5 ECTS
Spanish
Nowadays, the hospitality and restaurant industry is extremely competitive, so it is increasingly important to have professionals with good restaurant or hotel management skills who are capable of planning and organizing the business. Thus, with this Specialist Course in Hotel Management: Operations and Processes + University Course in Restaurant Management (Double Degree + 4 ECTS Credits) the aim is to provide the necessary knowledge to carry out in the most effective way possible the management and organization of activities related to the management of restaurants and hotels, acquiring the appropriate techniques to function professionally in this environment.
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