Food Handler Course. High Risk Food Handler Course. High Risk

Online Training

Food Handler Course. High Risk

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10 hours

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Spanish

The food handler card is a certificate of specialized training in Food Safety that all handlers who work with food must possess, whether during its production, distribution, sale or processing. With this certificate, handlers can prove that they have the necessary training in food hygiene, and that they know the good practices applicable in the sector. In addition to being necessary to document this training before the different government agencies that may require it, the training that is done previously to receive the card serves so that they learn to supply food products safely, always keeping in mind good practices in the sector. This online Food Handler course. Alto Riesgo offers practical training aimed at people who wish to obtain a high-risk food handler card. The course is carried out online on our virtual campus. Contact us and request information about the free course for active workers, subsidized through the company's training credit.

Instituciones educativas

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$83

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Details to take into account

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Multilingual support

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Digital certificate included

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Assistant Phia

Objectives

Through this training, the aim is to offer students knowledge and promote compliance with food hygiene standards in the normal work of food handlers, that is, all those people who, due to their work activity, have direct contact with food during its preparation, manufacturing, transformation, processing, packaging, storage, transportation, distribution, sale, supply and service. After completing this training, you will know the good practices to take into account regarding food hygiene in this sector.

Content

Career opportunities

It is essential training to work in the preparation, manufacturing, transformation, preparation, packaging, storage, transportation, distribution, sale, supply and services of food products to the consumer. You will have the training required by the government to prove that you know the standards and good practices regarding food hygiene for handlers.

What it prepares you for

This online Food Handler course. High Risk prepares you to obtain the title of Food Handler. It offers adequate training for the correct handling of food products taking into account the food hygiene standards and good practices for handlers established by the government. In addition to receiving the card in certified accreditation format, you will have access to the course content in PDF on our virtual campus, so that you do not have to depend on the usual schedules and locations of the in-person modality.

Addressed to

This online Food Handler course. High Risk is aimed at people who, due to their work activity, have direct contact with food during its preparation, manufacturing, transformation, preparation, packaging, storage, transportation, distribution, sale, supply and services of food products to the consumer.

Methodology

Our training is 100% online, which allows students to self-regulate their study and adapt it to their own needs. We are committed to personalized and autonomous teaching, with an approach based on critical thinking and constructivism.

We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to personalize your training even more, since we adapt to your pace and needs.

You will have access to our learning platform, MyLXP, from any device and at any time of the day, allowing you to decide how and when to study. All of this is possible thanks to our Educa LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, encourage innovation and offer a personalized learning experience adapted to each need.

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