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With the Online Food, Nutrition and Dietetics Course you will be able to acquire the necessary knowledge to perform functions in this sector professionally. Nowadays, the topic of good shape and personal image has become very important, so the nutritional and dietary aspect has gained a lot of prominence, so with the completion of this Online Course on Food, Nutrition and Dietetics you will be able to prepare diets for any individual in addition to treating the different particularities that may be found when intervening in healthy adults or special population groups, such as the elderly, adolescents, children, infants or women during pregnancy. This center training has training endorsed by APENB, offering the student the guarantee that the training meets all the standards of hours, syllabus, professional skills and other elements required in the natural and parasanitary therapies sector.","brand":"EducaHub","offers":[{"title":"Default Title","offer_id":51616371409109,"sku":"155239-2401","price":260.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7140\/6805\/files\/Eh-Curso-Online-Alimentacion-Nutricion-Dietetica.webp?v=1779678818"},{"product_id":"tecnico-biotecnologia-alimentos-dietetica-nutricion","title":"Technical Course in Food Biotechnology + Specialization in Dietetics and Nutrition (Double Degree + 8 ECTS Credits)","description":"In today's society there is a growing interest in maintaining a good quality of life, which entails optimizing health prevention strategies. Despite this, the chronic diseases that plague industrialized countries are expected to continue increasing their morbidity and mortality rates in the coming years. The Food Biotechnology Technician Course + Specialization in Dietetics and Nutrition allows the student to learn the biochemical, physiological, bromatological and anatomical bases necessary to address a safe and effective nutritional intervention. You will also be able to acquire knowledge related to food biotechnology, both at a theoretical level and related to the operation of biotechnology applications with regard to food safety.","brand":"EducaHub","offers":[{"title":"Default Title","offer_id":51682775466197,"sku":"32148-1803","price":360.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7140\/6805\/files\/Eh-Tecnico-Biotecnologia-Alimentos-Dietetica-Nutricion.webp?v=1780957917"},{"product_id":"tecnico-universitario-dietetica-nutricion","title":"Course in Dietetics and Nutrition (University Degree + 30 ECTS credits)","description":"The role that proper nutrition plays in our lives is increasingly important. Nowadays, eating healthy and balanced is synonymous with health. 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