Child Nutrition Course (University Degree + 5 ECTS Credits) (Baremable in Competitions*)

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Child Nutrition Course (University Degree + 5 ECTS Credits) (Baremable in Competitions*)

Add points to your scale with this training
  • Baremable course in oppositions and transfer competitions (consult the official bases)
  • Qualification valid as merit in public selective processes
  • Designed in accordance with current state regulations, R.D. 276/2007 (it is essential to consult the bases of your CC. AA.).
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$117.00
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Duration

125 hours

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Credits

5 ECTS

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Language

Spanish

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At the end of the course, you will obtain the accredited qualification

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University Degree in Child Nutrition with 5 ECTS University Credits. Course counted as merits for competitive examinations for access to the public teaching function in all CCs. AA., according to R.D. 276/2007 of February 23 (BOE 2/3/2007). This is carried out within the permanent training plan for teachers at the Antonio de Nebrija University. * Course baremable in oppositions, always subject to the rules of the call, and current regional legislation.

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magdalena arias garcia

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

Child Nutrition Course (University Degree + 5 ECTS Credits) (Baremable in Competitions*)

Información adicional del UNIVERSITY COURSE

Child Nutrition Course (University Degree + 5 ECTS Credits) (Baremable in Competitions*)

Baremable Oppositions

6 months de tutorización

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Course information

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Course information

Description

This Nutrition Course deals with Health Education, which is a fundamental element in the set of transversal topics that must be reflected in the various areas of the school curriculum. There is no doubt that good eating patterns are essential to maintain health, especially that of the little ones who are in the process of growth and development and this Online Child Nutrition Course offers that training. School and family are the most conducive environments for the acquisition of healthy habits from the first years of life, therefore, teachers must know how to design and develop nutritional education didactic actions to promote health and well-being. It is a Baremable Course for Oppositions.

Job opportunities

By successfully completing this program, you will multiply your employability in the area of ​​dietary health and the promotion of healthy habits in childhood. You will acquire specific skills that will enrich your resume, allowing you to stand out in selection processes to apply for roles such as Child Nutrition Advisor, Head of Nutritional Education in Canteens, Healthy School Menu Specialist or Health Camp Monitor. On the other hand, if your objective is Public Administration, this university accreditation allows you to stand out in selective processes, since it is valid for evaluation in calls for oppositions and competitions for the provision of positions in public education, social services and community health. (Important: The validity and the final calculation of merits will be subject to what the official rules of the contest or the regulations of the corresponding Autonomous Community dictate).

What does it prepare you for?

The APPROVED ONLINE CHILD NUTRITION COURSE prepares you to have the necessary skills to prepare and/or supervise the diet that children receive, as well as to offer the necessary knowledge for those who wish to receive specific training in dietetics and nutrition applied to children in order to perfect their professional dedication, while guaranteeing a good nutritional status for children. This Child Nutrition Course is Accredited by the ANTONIO DE NEBRIJA UNIVERSITY with 5 European University credits (ECTS), being baremable in the job market and competition-competition of the Public Administration (Course approved for oppositions of the Ministry of Education, section 2.5, Royal Decree 276/2007).

Who is it addressed to?

The Online Nutrition and Dietetics Course is aimed at all Early Childhood Education Teachers, Primary Education, Secondary Education Teachers, Psychologists, Pedagogues, Psychopedagogues, etc. and, in general, any University Graduate interested in carrying out their professional work in the teaching field. Education professionals interested in Quality Training that allows them to face the changing reality of the classroom and the new skills required to practice their profession. It is also aimed at all those who want to obtain a University Degree. It is also a key training for those seeking to increase their score on the merit scale of competitions and transfer competitions. Thanks to its university nature, it is aimed at candidates who need to add decisive points in their call (subject to the contest rules and regional regulations).

Objectives

To offer nutritional advice, it is necessary to have a series of knowledge that allows us to distinguish a healthy eating habit from one that is not, give the best advice based on the characteristics of the children, etc. With these training programs you can acquire the appropriate capacity, through the following objectives: - Carry out a theoretical approach to the basic concepts related to dietetics and nutrition during childhood. - Know the specific nutritional needs of the person during the different moments that constitute childhood, that is, know what type of needs arise during breastfeeding, the first year of life, childhood and adolescence. - Recognize the importance of a balanced diet during the first years of life and its benefits in later stages. - Obtain the necessary knowledge to develop a balanced and specific diet for each of the stages of childhood.

Child Nutrition Course (University Degree + 5 ECTS Credits) (Baremable in Competitions*)

$117.00