Course in Child Nutrition for School Canteens and Daycare Centers

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Course in Child Nutrition for School Canteens and Daycare Centers

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$303.00
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Duration

200 hours

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Credits

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Language

Spanish

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Agenda

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Credit your success

At the end of the course, you will obtain the accredited qualification

This is not just about learning, but also about accrediting your knowledge with the most important institutions in the sector:

Certified by

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Qualification issued by INESALUD, a center specialized in health training

+20 years

boosting learning

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+2M

millions of students around the world

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Scholarships and funding

Make your training more accessible: finance at 0% interest and obtain personalized scholarships.

Scholarships of up to 25%

+500

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Cloister

Learn from the best in your sector

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magdalena arias garcia

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

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Course information

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More details

Course information

Description
Higher training aimed at providing an approach to the bases of dietetics and nutrition applied to school cafeterias and daycare centers to understand the nutritional needs of children and be able to develop a dietary plan that guarantees a balanced diet.

Job opportunities

Specialized Nutrition Centers, Diet Consultations, Nutrition Franchises, Diet Preparation Equipment in Hospitals, Daycare Centers and School Canteens.

What does it prepare you for?

This course prepares you to have the necessary skills to prepare and/or supervise the food that children receive in school cafeterias and child care centers, as well as to offer the necessary knowledge for those who wish to receive specific training in dietetics and nutrition applied to these stages in order to perfect their professional dedication, while guaranteeing a good nutritional status of the children.

Who is it addressed to?

Unemployed, Students and Professionals who work in Dietetics and Nutrition centers and Child Care Services, especially Day Care Centers and School Canteens.

Objectives

- Present the specific nutritional needs of the person in school cafeterias and childcare centers. - Raise awareness of the importance of a balanced diet in the first years of life. - Describe the possible food intolerances that children may suffer from. - Offer the necessary knowledge to develop a balanced diet at different stages of childhood.

Course in Child Nutrition for School Canteens and Daycare Centers

$303.00

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