Course MF0754-2 Operations and Control of Animal Feed Products Warehouse

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Course MF0754-2 Operations and Control of Animal Feed Products Warehouse

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$207.00
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Duration

50 hours

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Credits

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Language

Spanish

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At the end of the course, you will obtain the accredited qualification

This is not just about learning, but also about accrediting your knowledge with the most important institutions in the sector:

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CERTIFICATION of having passed the NON-FORMAL TRAINING that accredits the Units of Competence included in the Training Module MF0754_2 Operations and Control of Warehouse of Products for Animal Feed regulated in Royal Decree 1529/2011, of October 31, which establishes the Certificate of Professionalism INAD0210 Manufacture of Products for Animal Feed. In accordance with the Instruction of March 22, 2022, which determines the admission criteria for the training provided by persons requesting participation in the evaluation and accreditation procedure of professional skills acquired through work experience or non-formal training routes. EUROINNOVA TRAINING S.L. It is a participating entity in the file of entities of the Sepe, Ministry of Labor and Social Economy.

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olivia manfredi sanchez

Graduate in Veterinary Medicine. She develops her professional career as a clinical veterinarian, veterinary surgeon and technical director of a veterinary center. His experience combines clinical practice and health management in the veterinary field. Since 2021, he has actively participated in professional training, teaching training sessions at the Andalusian College of Veterinarians, transferring his clinical and surgical experience to specialized training contexts.

Teaching experience;

Trainer — Andalusian College of Veterinarians (2021—To date): Delivery of specialized training sessions in the veterinary field.

Professional experience;

Clinical veterinarian: Clinical care for veterinary patients, diagnosis and treatment, veterinary surgeon: Surgical interventions, postoperative follow-up, technical director of veterinary center: technical and health supervision, team coordination, center management.

Professional skills:

Clinical veterinary medicine, veterinary surgery, technical management of veterinary centers, professional training in the veterinary field.

Graduate in Veterinary Medicine. She develops her professional career as a clinical veterinarian, veterinary surgeon and technical director of a veterinary center. His experience combines clinical practice and health management in the veterinary field. Since 2021, he has actively participated in professional training, teaching training sessions at the Andalusian College of Veterinarians, transferring his clinical and surgical experience to specialized training contexts.

Teaching experience;

Trainer — Andalusian College of Veterinarians (2021—To date): Delivery of specialized training sessions in the veterinary field.

Professional experience;

Clinical veterinarian: Clinical care for veterinary patients, diagnosis and treatment, veterinary surgeon: Surgical interventions, postoperative follow-up, technical director of veterinary center: technical and health supervision, team coordination, center management.

Professional skills:

Clinical veterinary medicine, veterinary surgery, technical management of veterinary centers, professional training in the veterinary field.
Course MF0754-2 Operations and Control of Animal Feed Products Warehouse

Información adicional del PROFESSIONAL CERTIFICATES

Course MF0754-2 Operations and Control of Animal Feed Products Warehouse

6 months de tutorización

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Description
In the field of food industries, it is necessary to know the different fields of the production of products for animal feed, within the professional area of various foods. Thus, this course aims to provide the necessary knowledge for the operations and control of warehouses for animal feed products.

Job opportunities

It carries out its activity in small family-type establishments, medium-sized establishments that are often cooperative in nature, oriented toward local self-consumption, large cooperatives, and large national and international companies where a wide range of products and brands for animal feed are manufactured. In general, they are employed workers who carry out their activity individually or in teams, under the orders of a higher level technician and in some cases, in small family businesses as self-employed workers. They carry out their activity in the functional areas of: reception, equipment preparation, conditioning of raw materials, dosing, mixing, transformation, conditioning and dispatch of the final product.

What does it prepare you for?

This training is in accordance with the training itinerary of the Training Module MF0754_2 Operations and control of animal feed products warehouse, certifying having passed the different Units of Competence included in it, and is aimed at the accreditation of the professional Competencies acquired through work experience and non-formal training, through which you will be eligible to obtain the corresponding Certificate of Professionalism, through the respective calls published by the different Autonomous Communities, as well as such as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the organization of the Vocational Training System and establishes a permanent procedure for the accreditation of professional skills acquired through work experience or non-formal training).

Who is it addressed to?

This course is aimed at professionals from the world of food industries, more specifically those linked to the production of products for animal feed, within the professional area of ​​various foods, and all those people interested in acquiring knowledge related to the operations and control of warehouses for products for animal feed.

Objectives

- Apply the necessary measures and inspections of personal hygiene and facilities and equipment, according to the work systems of the reception, warehouse and shipping areas, to minimize the risks of alteration or deterioration of the products. - Carry out the reception and dispatch of merchandise in the ideal hygienic conditions, according to their compositions, quantities, protection needs and the external transport used. - Classify merchandise, applying the appropriate criteria to the characteristics of the food products, their storage, conservation and conditioning. - Carry out the internal storage and supply of materials and products for animal feed, selecting locations, times, means and itineraries and merchandise handling techniques. - Complete the documentation for the reception and dispatch of materials and products for animal feed, in accordance with the specifications agreed upon with the internal/external client. - Apply stock control and inventory preparation procedures in warehouses of animal feed products. - Use equipment and computer programs to control warehouses for animal feed products. - Apply reception, classification and storage techniques for raw materials with biological activity in products intended for animal feed.

Course MF0754-2 Operations and Control of Animal Feed Products Warehouse

$207.00