PROFESSIONAL CERTIFICATES 100% On-line

Course MF1051-2 Professional English for Restaurant Services

Name: Course MF1051-2 Professional English for Restaurant Services en Estados Unidos
Brand: EducaHub
SKU: 12154-1301
Availability: InStock

$206.00

Enroll now and receive a free subscription

icon-image--AREVoejRiYWZXWTgwd__icon_46yRHH

Duration

90 hours

icon-image--AOXlJL0RwdnFkNFJoQ__icon_AmYHyN

Credits

icon-image--AZWNoU3NORUJFT05Jb__icon_Eb3yRN

Language

Spanish

icon-image--AblBFR1k5MGJ3WmE1R__icon_7eMC3c

No limit

AI Assistant

Agenda

Generating PDF url

Credit your success

At the end of the course, you will obtain the accredited qualification

This is not just about learning, but also about accrediting your knowledge with the most important institutions in the sector:

Certified by

QUALIFICATION of having passed the NON-FORMAL TRAINING that accredits the Units of Competence included in the Training Module MF0151_2 Professional English for restaurant services, regulated in Royal Decree 1256/2009, of July 24, which establishes the corresponding Certificate of Professionalism, modified by Royal Decree 685/2011, of May 13. In accordance with the Instruction of March 22, 2022, which determines the admission criteria for the training provided by persons requesting participation in the evaluation and accreditation procedure of professional skills acquired through work experience or non-formal training routes. EUROINNOVA TRAINING S.L. It is a participating entity in the file of entities of the Sepe, Ministry of Labor and Social Economy.

+20 years

boosting learning

+2M

millions of students around the world

icon-image--AYmlhdVNnTmZCR21NY__icon_9etegE

IA First University

Phia, your AI tutor available 24/7

Summaries, podcasts and flashcards generated for you

Adaptive quizzes that measure your progress

Learn at your pace, from any device

Scholarships and funding

Make your training more accessible: finance at 0% interest and obtain personalized scholarships.

Scholarships of up to 25%

+500

specialized courses in EducaHub

Cloister

Learn from the best in your sector

juan gil jimenez

Graduated in Translation and Interpreting from the Autonomous University of Madrid and Master in Professional Translation, with a legal specialty, from the University of Granada. Specialized in the translation of legal, economic and institutional documents in the linguistic combinations EN, FR > ES. Since 2016, he has been teaching English and French, specializing in preparation for certification exams and developing communication skills. He combines the teaching of foreign languages with professional activity as a translator and interpreter in legal, economic and institutional fields, developing and adapting training materials aimed at the real use of the language and the transfer of knowledge between linguistic and professional contexts.

Teaching experience:

English and French teacher (2016—To date): Preparation for official certification exams; Individualized development of oral and written comprehension and expression; Preparation of own teaching materials; Participation in in-person and online training programs.

Professional experience:

Professional translator and interpreter: Translation of legal, economic and institutional documentation; Adaptation and translation of specialized texts for training and professional contexts; I work with documentation of high terminological precision and conceptual rigor.

Professional skills:

Legal translation EN, FR > ES; Economic and institutional translation; Preparation of official language certifications; Development of advanced teaching materials; Practical methodologies for the development of communication skills.

Languages:

English — Professional proficiency; French — Professional mastery.

Graduated in Translation and Interpreting from the Autonomous University of Madrid and Master in Professional Translation, with a legal specialty, from the University of Granada. Specialized in the translation of legal, economic and institutional documents in the linguistic combinations EN, FR > ES. Since 2016, he has been teaching English and French, specializing in preparation for certification exams and developing communication skills. He combines the teaching of foreign languages with professional activity as a translator and interpreter in legal, economic and institutional fields, developing and adapting training materials aimed at the real use of the language and the transfer of knowledge between linguistic and professional contexts.

Teaching experience:

English and French teacher (2016—To date): Preparation for official certification exams; Individualized development of oral and written comprehension and expression; Preparation of own teaching materials; Participation in in-person and online training programs.

Professional experience:

Professional translator and interpreter: Translation of legal, economic and institutional documentation; Adaptation and translation of specialized texts for training and professional contexts; I work with documentation of high terminological precision and conceptual rigor.

Professional skills:

Legal translation EN, FR > ES; Economic and institutional translation; Preparation of official language certifications; Development of advanced teaching materials; Practical methodologies for the development of communication skills.

Languages:

English — Professional proficiency; French — Professional mastery.

Información adicional del PROFESSIONAL CERTIFICATES

Course MF1051-2 Professional English for Restaurant Services

6 months de tutorización

More details

Course information

We create things that work better and last longer. Our products solve real problems with clean design and honest materials.

More details

Course information

For the team of professionals in the restaurant field, more specifically bar and cafeteria service, it is very important to develop the pre-service, service and post-service processes of the bar-cafeteria, autonomously applying the corresponding techniques, welcoming and serving the customer, using, if necessary, the English language, achieving the established quality and economic objectives, respecting the standards and practices of safety and hygiene in food handling and administratively managing small establishments of this nature. Thus, this course will provide the necessary knowledge to develop professional English for restaurant services.

They carry out their activity in small-sized bars-cafes, often family-run, and may be self-employed or employed. He also carries out his professional activity in large and medium-sized catering companies, bars and cafes in the public or private sector. In this case, he or she performs his or her duties under the supervision of the head or second head of the restaurant or room, or equivalent hierarchical superior.

This training conforms to the training itinerary of the Training Module MF1051_2 Professional English for Restoration Services, certifying having passed the different Units of Competence included in it, and is aimed at the accreditation of the Professional Competencies acquired through work experience and non-formal training, through which you will opt to obtain the corresponding Certificate of Professionalism, through the respective calls published by the different Autonomous Communities, as well as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the organization of the Vocational Training System and establishes a permanent procedure for the accreditation of professional skills acquired through work experience or non-formal training).

This course is aimed at all those people interested in acquiring knowledge regarding the world of restoration at a general level and, more specifically, to apply professional English for Restoration services.

- Understand simple oral information in English in the field of restaurant activity, in order to respond to customer requests. - Extract information from short and simple documents written in English in the field of restoration activity, to obtain information, process it and carry out the appropriate actions. - Produce simple oral messages in English in common situations of restaurant activity, with the aim of improving service provision and materializing sales. - Produce or complete short and simple written documents in English, necessary for the marketing of the offer and the management of restoration activities. - Communicate orally with one or more clients in English, maintaining simple conversations, to improve the service offered.

Course MF1051-2 Professional English for Restaurant Services

$206.00

Course MF1051-2 Professional English for Restaurant Services

Agenda

At the end of the course, you will obtain the accredited qualification

Learn from the best in your sector

Course information

Course information

Collections

Preview Results