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Course MF2195-2 Passenger Boarding and Disembarkation Operations in Rail Transport

Name: Course MF2195-2 Passenger Boarding and Disembarkation Operations in Rail Transport en Estados Unidos
Brand: EducaHub
SKU: 148146-1402
Availability: InStock

$207.00

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Duration

40 hours

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Credits

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Language

Spanish

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Agenda

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Credit your success

At the end of the course, you will obtain the accredited qualification

This is not just about learning, but also about accrediting your knowledge with the most important institutions in the sector:

Certified by

QUALIFICATION of having passed the NON-FORMAL TRAINING that accredits the Units of Competence included in the Training Module MF2195_2 Operation of Boarding and Disembarkation of Passengers in Railway Transport, regulated in Royal Decree 619/2013, of August 2, which establishes the Certificate of Professionalism HOTT0112 Attention to Passengers in Railway Transport. In accordance with the Instruction of March 22, 2022, which determines the admission criteria for the training provided by persons requesting participation in the evaluation and accreditation procedure of professional skills acquired through work experience or non-formal training routes. EUROINNOVA TRAINING S.L. It is a participating entity in the file of entities of the Sepe, Ministry of Labor and Social Economy.

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sandra valdivia cantero

Graduated in Tourism from the University of Granada, currently studying the Master in Digital Marketing and Marketing 2.0 at CAEFO. His profile combines operational experience in the tourism sector with specialized teaching in online training and digital marketing. He has developed his professional career in tourist accommodation, event coordination and reservation management, integrating digital tools and online communication. As a teacher, he provides training in tourism and hospitality in e-learning mode, developing content, video lessons and digital resources adapted to virtual learning environments.

Teaching experience:

Tourism and hospitality teacher in online mode: Teaching live classes; Personalized tutoring; Evaluation of Final Master's Projects; Preparation of video lessons and training content; Support to departments through management and communication tools.

Professional experience:

Receptionist and event coordinator — Student residence: Social media management; Coordination of guided tours and events. Top-notch camping professional: Reservation management and customer service; Interdepartmental communication; Organization of international tourist groups; Resolution of incidents and minimization of unforeseen events. Editor and creator of educational content: Preparation of specialized articles for digital magazines; Creation of audiovisual content and publications for professional networks. Publications: Specialized articles in digital magazines in the tourism sector.

Professional skills:

Management of reservations and tourist operations with Amadeus; Organization of events and protocol; Teaching in tourism and hospitality in online mode; Digital marketing applied to the tourism sector; Creation of training and audiovisual content; Use of CRM and LMS platforms.

Merits:

Professional recognition in organization and management of international tourist groups.

Languages:

Official English certification — Cambridge B2.

Graduated in Tourism from the University of Granada, currently studying the Master in Digital Marketing and Marketing 2.0 at CAEFO. His profile combines operational experience in the tourism sector with specialized teaching in online training and digital marketing. He has developed his professional career in tourist accommodation, event coordination and reservation management, integrating digital tools and online communication. As a teacher, he provides training in tourism and hospitality in e-learning mode, developing content, video lessons and digital resources adapted to virtual learning environments.

Teaching experience:

Tourism and hospitality teacher in online mode: Teaching live classes; Personalized tutoring; Evaluation of Final Master's Projects; Preparation of video lessons and training content; Support to departments through management and communication tools.

Professional experience:

Receptionist and event coordinator — Student residence: Social media management; Coordination of guided tours and events. Top-notch camping professional: Reservation management and customer service; Interdepartmental communication; Organization of international tourist groups; Resolution of incidents and minimization of unforeseen events. Editor and creator of educational content: Preparation of specialized articles for digital magazines; Creation of audiovisual content and publications for professional networks. Publications: Specialized articles in digital magazines in the tourism sector.

Professional skills:

Management of reservations and tourist operations with Amadeus; Organization of events and protocol; Teaching in tourism and hospitality in online mode; Digital marketing applied to the tourism sector; Creation of training and audiovisual content; Use of CRM and LMS platforms.

Merits:

Professional recognition in organization and management of international tourist groups.

Languages:

Official English certification — Cambridge B2.

Información adicional del PROFESSIONAL CERTIFICATES

Course MF2195-2 Passenger Boarding and Disembarkation Operations in Rail Transport

6 months de tutorización

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In the field of hospitality and tourism, it is necessary to know the different fields of passenger care in rail transport, within the professional area of tourism. Thus, this course aims to provide the necessary knowledge for the boarding and disembarking operations of passengers in rail transport.

He carries out his activity on behalf of others, in the on-board service department on national, international and long- and medium-distance passenger transport commercial trains, as well as on tourist or charter trains hired by organizations or individuals for travel. He/she performs his/her tasks in functional dependence of the person in charge of the passenger service department, if there is one, or of the person in charge of the means of transport and in coordination with the rest of the crew members.

This training conforms to the training itinerary of the Training Module MF2195_2 Operations for Boarding and Disembarking of Passengers in Railway Transport, certifying having passed the different Units of Competence included in it, and is aimed at the accreditation of the professional Competencies acquired through work experience and non-formal training, through which you will be eligible to obtain the corresponding Certificate of Professionalism, through the respective calls that are published. the different Autonomous Communities, as well as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the organization of the Vocational Training System and establishes a permanent procedure for the accreditation of professional skills acquired through work experience or non-formal training).

This course is aimed at professionals in the world of hospitality and tourism, specifically in serving passengers in railway transport within the professional area of tourism, and at all those people interested in acquiring knowledge related to the boarding and disembarking operations of passengers in railway transport.

- Analyze the process of establishing railway crews, justifying the legal and safety requirements demanded of its members. - Relate the usual operations prior to the boarding of passengers on trains, with the most common areas, equipment and documents used in each of them - Apply procedures for boarding and receiving passengers according to the standards established by the different railway transport companies - Apply techniques for disembarking passengers from trains, according to the most common procedures established by the railway companies, complying with safety standards - Apply the most common procedures in the different processes that take place after the disembarkation of passengers from trains. established by the companies in the face of different types of situations - Identify and apply the measures that the auxiliary crew of passenger trains must adopt for self-protection, preventing occupational risks

Course MF2195-2 Passenger Boarding and Disembarkation Operations in Rail Transport

$207.00

Course MF2195-2 Passenger Boarding and Disembarkation Operations in Rail Transport

Agenda

At the end of the course, you will obtain the accredited qualification

Learn from the best in your sector

Course information

Course information

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