Course on Food Quality and Safety in Animal Nutrition

Online COURSE 100% On-line

Course on Food Quality and Safety in Animal Nutrition

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$307.00
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Duration

200 hours

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Credits

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Language

Spanish

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Agenda

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At the end of the course, you will obtain the accredited qualification

This is not just about learning, but also about accrediting your knowledge with the most important institutions in the sector:

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Qualification issued by INESALUD, a center specialized in health training

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boosting learning

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millions of students around the world

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Scholarships and funding

Make your training more accessible: finance at 0% interest and obtain personalized scholarships.

Scholarships of up to 25%

+500

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Learn from the best in your sector

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magdalena arias garcia

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

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Course information

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Course information

Description

All food loses its characteristics over time. Its biological activity and the appearance of microorganisms intervene in this. All foods intended for consumption, whether human or animal, must meet a series of hygienic and sanitary requirements and conditions that certify the quality and safety of said food when consumed. This course on food quality and safety in animal nutrition describes the processes and conditions related to complying with food safety regulations.

Job opportunities

Work as a specialist in animal nutrition in veterinary clinics, in establishments selling food and products for animals, shelters and zoos.

What does it prepare you for?

With this course on food quality and safety in animal nutrition, the aim is to train professionals who contribute to the implementation of their specialized knowledge in nutrition and dietetics applied to animals so that they enjoy a standard of living that is characterized by its quality, regardless of whether they suffer from any additional pathology.

Who is it addressed to?

This course on food quality and safety in animal nutrition is aimed at people who work in establishments specialized in animals and whose daily work requires technical knowledge in food and nutrition. Also for people who want to obtain a qualification or are interested in knowing the basic principles of nutrition and their application to animal feeding, taking into account the differentiated needs of the specimens.

Objectives

- Know the most relevant aspects of handling food intended for animal nutrition. - Describe what type of diets exist in animal nutrition. - Know how the control of incidents in animal feeding is carried out. - Study feed intended for animal feeding. - Describe the principles of food safety and regulations on animal welfare.

Course on Food Quality and Safety in Animal Nutrition

$307.00

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