Eating Disorders Prevention Course: Practical

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Eating Disorders Prevention Course: Practical

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$104.00
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Duration

100 hours

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Credits

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Language

Spanish

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Eating Disorders Prevention Course Qualification: Practical with 100 hours issued by the Tres Culturas UTC University in conjunction with Euroinnova International Online Education

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magdalena arias garcia

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

Eating Disorders Prevention Course: Practical

Información adicional del Online COURSE

Eating Disorders Prevention Course: Practical

3 months de tutorización

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Course information

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Course information

Description

To provide the best service to patients suffering from an eating disorder, it is necessary to have a solid foundation to be able to carry out practical and psychological management. You will achieve this with the Eating Disorders Prevention Course: Practical, since you will know the aspects that enhance its development and treatment and you will be able to be part of a multidisciplinary team that intervenes in this field. These disorders are health problems that directly impact the patient, family and friends, and society in general, so it is necessary for health professionals to specialize in this branch and acquire knowledge to be able to carry out early detection and education from an early age to adulthood.

Job opportunities

The professional opportunities that arise from this Eating Disorders Prevention Course: Practical are diverse. It will enable you to work as a nutrition specialist with a focus on eating disorders in hospital settings or in private offices. You can also work as a health and nutrition educator.

What does it prepare you for?

This Eating Disorders Prevention Course: Practical, will train you to effectively deal with the prevention and management of these disorders. Studying them will allow you to learn to recognize them in their initial stages, to intervene when necessary and to refer to other health professionals when appropriate. Additionally, you will receive training in education, prevention, and promotion of a positive body image.

Who is it addressed to?

This Eating Disorders Prevention Course: Practical, is designed to serve health professionals focused on nutrition, such as dietitians, nutritionists and those who want to expand their knowledge about the prevention of eating disorders and the promotion of healthy eating patterns.

Objectives

- Acquire a solid understanding of the bases of eating disorders. - Explore in detail the underlying reasons that lead to its development. - Encourage the adoption of a lifestyle that promotes health. - Acquire knowledge about methods to identify these disorders early. - Cultivate effective communication skills to manage patients with these problems. - Promote mental well-being in general.

Eating Disorders Prevention Course: Practical

$104.00