Food Handling Course

Online COURSE 100% On-line

Food Handling Course

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$82.00
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Duration

10 hours

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Credits

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Language

Spanish

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No limit

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Agenda

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Credit your success

At the end of the course, you will obtain the accredited qualification

This is not just about learning, but also about accrediting your knowledge with the most important institutions in the sector:

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The certificate obtained, Food Handler with 7 hours, is Official and Approved with validity throughout the national territory.

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Learn from the best in your sector

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sandra valdivia cantero

Graduated in Tourism from the University of Granada, currently studying the Master in Digital Marketing and Marketing 2.0 at CAEFO. His profile combines operational experience in the tourism sector with specialized teaching in online training and digital marketing. He has developed his professional career in tourist accommodation, event coordination and reservation management, integrating digital tools and online communication. As a teacher, he provides training in tourism and hospitality in e-learning mode, developing content, video lessons and digital resources adapted to virtual learning environments.

Teaching experience:

Tourism and hospitality teacher in online mode: Teaching live classes; Personalized tutoring; Evaluation of Final Master's Projects; Preparation of video lessons and training content; Support to departments through management and communication tools.

Professional experience:

Receptionist and event coordinator — Student residence: Social media management; Coordination of guided tours and events. Top-notch camping professional: Reservation management and customer service; Interdepartmental communication; Organization of international tourist groups; Resolution of incidents and minimization of unforeseen events. Editor and creator of educational content: Preparation of specialized articles for digital magazines; Creation of audiovisual content and publications for professional networks. Publications: Specialized articles in digital magazines in the tourism sector.

Professional skills:

Management of reservations and tourist operations with Amadeus; Organization of events and protocol; Teaching in tourism and hospitality in online mode; Digital marketing applied to the tourism sector; Creation of training and audiovisual content; Use of CRM and LMS platforms.

Merits:

Professional recognition in organization and management of international tourist groups.

Languages:

Official English certification — Cambridge B2.

Graduated in Tourism from the University of Granada, currently studying the Master in Digital Marketing and Marketing 2.0 at CAEFO. His profile combines operational experience in the tourism sector with specialized teaching in online training and digital marketing. He has developed his professional career in tourist accommodation, event coordination and reservation management, integrating digital tools and online communication. As a teacher, he provides training in tourism and hospitality in e-learning mode, developing content, video lessons and digital resources adapted to virtual learning environments.

Teaching experience:

Tourism and hospitality teacher in online mode: Teaching live classes; Personalized tutoring; Evaluation of Final Master's Projects; Preparation of video lessons and training content; Support to departments through management and communication tools.

Professional experience:

Receptionist and event coordinator — Student residence: Social media management; Coordination of guided tours and events. Top-notch camping professional: Reservation management and customer service; Interdepartmental communication; Organization of international tourist groups; Resolution of incidents and minimization of unforeseen events. Editor and creator of educational content: Preparation of specialized articles for digital magazines; Creation of audiovisual content and publications for professional networks. Publications: Specialized articles in digital magazines in the tourism sector.

Professional skills:

Management of reservations and tourist operations with Amadeus; Organization of events and protocol; Teaching in tourism and hospitality in online mode; Digital marketing applied to the tourism sector; Creation of training and audiovisual content; Use of CRM and LMS platforms.

Merits:

Professional recognition in organization and management of international tourist groups.

Languages:

Official English certification — Cambridge B2.

Food Handling Course

Información adicional del Online COURSE

Food Handling Course

6 months de tutorización

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Course information

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Course information

Description

When we talk about food handlers we are referring to all those people who, in their professional activity, have direct contact with food during its preparation, transformation, processing, packaging, storage, transportation, distribution, sale or service, generally excluding tasks in the primary sector. This term is usually associated with the card, certificate or diploma that certifies that its holder has the necessary knowledge in hygiene and food safety. Correct food handling is key to protecting the health of the population, and every professional in the sector has the responsibility of applying safe and careful practices. This online Food Handling course allows you to acquire the training required by law and pass the corresponding exam, ensuring that you have the basic skills for responsible and safe food handling. Contact us to learn about the procedure and obtain your certificate quickly and easily.

Job opportunities

This training provides the knowledge that any professional in the field of food and hospitality must have in terms of hygiene and health, to work in the preparation, manufacturing, transformation, preparation, packaging, storage, transportation, distribution, sale, supply and services of food products to the consumer.

What does it prepare you for?

This Food Handler training is valid at the national level, in accordance with what is stated by the Ministry of Health and Social Policy in Royal Decree 109/2010 of February 5, as well as the previous regional regulations repealed therein. This online Food Handler course prepares you to obtain the title of Food Handler, also known as a license, certificate or diploma. This is the high-risk modality, being suitable for handlers who have direct contact with the food. Once you have completed the training, you must demonstrate that you have developed the health knowledge that high-risk handlers must have, by passing an exam on our online campus. You will quickly and easily get your official certificate. Furthermore, as it is 100% online you can do it without leaving your city.

Who is it addressed to?

This online Food Handler course is aimed at people who, due to their work activity, have direct contact with food during its preparation, manufacturing, transformation, elaboration, packaging, storage, transportation, distribution, sale, supply and services of food products to the consumer. If you are looking for a license, certificate or diploma for high-risk handlers, this is your best alternative. Complete the training and pass the knowledge exam and you will have access to the qualification that any company will ask you to work for.

Objectives

- Facilitate knowledge and strict application of hygiene and food safety standards in the daily performance of food handlers. - Promote responsible personal habits and attitudes that ensure hygiene, the correct organization of work and the prevention of food risks. - Increase the sense of responsibility and commitment towards consumers and the work environment, understanding the importance of their work in the protection of public health. - Develop skills that allow you to identify risks, act preventively and maintain safe practices in all phases of food handling. - Consolidate ethical and conscious professional conduct, where food safety and consumer well-being are always the priority.

Food Handling Course

$82.00