Maestría International in Food Quality

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Maestría International in Food Quality

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$2,009.00
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Duration

1500 hours

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Credits

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Language

Spanish

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At the end of the course, you will obtain the accredited qualification

This is not just about learning, but also about accrediting your knowledge with the most important institutions in the sector:

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Qualification of Maestría International in Food Quality with 1500 hours issued by ESIBE (IBEROAMERICAN POSTGRADUATE SCHOOL)

+20 years

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millions of students around the world

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Course information

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Course information

Description
This Maestría in Quality + Environment + Food Safety offers you specialized training in the matter. Training in Integrated Systems Management is a fundamental element for organizations that offer a service based on quality and business excellence. Through This Maestría In Quality + Environment + Food Safety the student will obtain the knowledge, skills and competencies necessary for the implementation and management of Integrated Quality, Environmental and Food Safety Systems.

Job opportunities

Managers and workers of companies in the food sector and quality control and auditing professionals in general.

What does it prepare you for?

This Maestría in Quality + Environment + Food Safety provides students with the knowledge, skills and competencies necessary for the implementation and management of Integrated Quality, Environmental and Food Safety Systems, as well as to carry out annual internal audits in any type of food industry.

Who is it addressed to?

This Maestría in Quality + Environment + Food Safety is aimed at Professionals interested in updating and deepening their knowledge in effective management management. Higher graduates interested in the field of the food sector. Quality and integrated management advisors or consultants. In general, anyone interested in training in quality and integrated systems management.

Objectives

- Provide students with basic knowledge in relation to Quality, as well as about the Implementation of the Quality Management System according to the International Standard UNE-EN-ISO 9001:2015. - Acquire the necessary knowledge to apply the ISO 22,000:2005 food quality standard. - Provide the necessary notions for Environmental Management according to UNE-EN-ISO-14001. - Know in depth everything related to food safety, diseases that are transmitted through the misuse or treatment of food, all focusing on the current regulatory framework that supports all types of appropriate actions for the maintenance of food safety and food handling. - Train students to carry out annual internal audits in Quality and Environmental Management.

Maestría International in Food Quality

$2,009.00

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