{"product_id":"cocinero-profesional-colectividades-seguridad-alimentaria","title":"Professional Chef Course in Communities (Hospitals-Residences-Schools-Community Dining Rooms) + Food and Nutritional Safety (Double Degree with 8 ECTS Credits)","description":"The world of professional chefs is very different from that of home cooking; they study and conceive their careers in the kitchen in a very different way. As in all professions, specialization courses are of utmost importance for professional chefs. The kitchen is not only a place to make dishes that can satisfy the most exquisite palates. It is also a place of research and creation, in which intuition or the gift for production is not enough, but also requires knowledge of different techniques and raw materials. Furthermore, with this training the student will achieve a global and complete vision composed of the compendium of functions and concepts that besiege the field of food safety. This training adapted to the food hygiene requirements established in Regulation (EC) No. 852\/2004 is essential for a professional who works with food, because it allows you to demonstrate to a Health inspection that the procedures followed are appropriate as you are qualified with specific training in these regulations.","brand":"EducaHub","offers":[{"title":"Default Title","offer_id":52743578026197,"sku":"6251-2518","price":427.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7140\/6805\/files\/Eh-Cocinero-Profesional-Colectividades-Seguridad-Alimentaria_905fdfc7-f223-409e-8fdc-20a2e2121a72.webp?v=1779682153","url":"https:\/\/educahub.ai\/en-intl\/products\/professional-chef-course-in-communities-hospitals-residences-schools-community-dining-rooms-food-and-nutritional-safety-double-degree-with-8-ects-credits-1","provider":"EducaHub","version":"1.0","type":"link"}