School Canteen Monitor + Food Handler Course (Double Degree with 5 ECTS Credits)

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School Canteen Monitor + Food Handler Course (Double Degree with 5 ECTS Credits)

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$306.00
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Duration

135 hours

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Credits

5 ECTS

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Language

Spanish

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Double Qualification: -Food Handler Qualification. High Risk issued by EUROINNOVA INTERNATIONAL ONLINE EDUCATION, member of the AEEN (Spanish Association of Business Schools) and recognized with academic excellence in online education by QS World University Rankings - University Degree in School Canteen Monitor by UNIVERSIDAD ANTONIO DE NEBRIJA with 5 ECTS University Credits. Course counted as merits for competitive examinations for access to the public teaching function in all CCs. AA., according to R.D. 276/2007 of February 23 (BOE 2/3/2007). This is carried out within the permanent training plan for teachers of the Antonio de Nebrija University.

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magdalena arias garcia

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).
School Canteen Monitor + Food Handler Course (Double Degree with 5 ECTS Credits)

Información adicional del Online COURSE

School Canteen Monitor + Food Handler Course (Double Degree with 5 ECTS Credits)

6 months de tutorización

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Course information

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Course information

Description
The main objective of this course is to train the student to perform the following functions: knowledge of child and youth development, design, execution and evaluation of educational activities, acquisition and application of technical resources, teamwork, and in general, everything necessary to carry out the educational intervention of the school cafeteria monitor. It also offers practical training aimed at people who wish to obtain a high-risk food handler's license.

Job opportunities

Canteens of educational centers, both public and private-concerted.

What does it prepare you for?

This course prepares the student to competently face the functions of a school cafeteria monitor, such as planning work, developing daily programming, creating a correct educational environment, etc. It also gives you basic training in food handling.

Who is it addressed to?

Aimed at any interested party who wishes to direct their professional career towards educational training carried out in the field of school canteen monitoring, as well as all those professionals who wish to perfect their technical knowledge in this area.

Objectives

- Know the school cafeteria in its entire educational scope as well as its operation. - Know the profile that the school cafeteria monitor has to perform professionally. - Know the different nutritional needs in the school stage, such as the importance of a good education for improving health. - Know what a balanced diet is and be able to explain to the children in the dining room the advantages of following it. - Facilitate knowledge and promote compliance with food hygiene standards in the usual work of food handlers, that is, all those people who, due to their work activity, have direct contact with food during its preparation, manufacturing, transformation, preparation, packaging, storage, transportation, distribution, sale, supply and service.

School Canteen Monitor + Food Handler Course (Double Degree with 5 ECTS Credits)

$306.00