Specialist Course in Overweight Prevention and Nutrition Improvement

Online COURSE 100% On-line

Specialist Course in Overweight Prevention and Nutrition Improvement

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$424.00
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Duration

200 hours

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Credits

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Language

Spanish

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Agenda

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Credit your success

At the end of the course, you will obtain the accredited qualification

This is not just about learning, but also about accrediting your knowledge with the most important institutions in the sector:

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DEGREE issued by EUROINNOVA INTERNATIONAL ONLINE EDUCATION, member of the AEEN (Spanish Association of Business Schools) and recognized for academic excellence in online education by QS World University Rankings

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Make your training more accessible: finance at 0% interest and obtain personalized scholarships.

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Learn from the best in your sector

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magdalena arias garcia

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

Graduated in Human Nutrition and Dietetics, with a Master's Degree in Personalized and Community Nutrition and a Professional Certificate in Teaching for Employment Training. He has extensive experience in the field of Clinical and Sports Nutrition, as well as in the implementation and delivery of specialized training aimed at different groups. In addition, it develops educational materials in the area of ​​nutrition and dietetics, based on scientific evidence and aimed at practical application in professional and training contexts.

Teaching experience:

Teacher in specialized training in nutrition: Design and implementation of training actions; Development of educational materials based on scientific evidence; Training adapted to different groups.

Professional experience:

Specialist in Clinical and Sports Nutrition: Nutritional advice in a clinical setting; Nutritional planning in sports.

Professional skills:

Clinical Nutrition; Sports Nutrition; Personalized and community nutrition; Design of nutrition training based on scientific evidence.

Languages:

Portuguese (B1).

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Course information

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Course information

Description
If you are interested in the field of nutrition and want to know the essential techniques to prevent overweight and treat this disorder, this is your time. With the Course on Overweight Prevention and Nutrition Improvement you will be able to acquire the necessary knowledge that will make you an expert in the sector.

Job opportunities

Dietetics and nutrition / prevention of overweight / Treatment of obesity / Health.

What does it prepare you for?

This Course in Prevention of Overweight and Improvement of Nutrition prepares you to acquire broad and comprehensive knowledge regarding the field of nutrition related to the disorder of obesity and overweight, knowing the appropriate techniques to treat this phenomenon with total professionalism.

Who is it addressed to?

This Course on Overweight Prevention and Nutrition Improvement is aimed at professionals dedicated to the health field who want to expand or acquire knowledge about nutrition associated with the problem of obesity and overweight.

Objectives

- Present the importance of nutritional education as a generator of healthy eating patterns. - Carry out the nutritional evaluation of a person with obesity and overweight. - Describe the treatment and prevention of obesity and overweight. - Know the psychological aspects and possible psychological disorders that can accompany obesity and overweight. - Plan a healthy diet as part of the intervention in cases of obesity and overweight. - Explain obesity in childhood and give guidelines to prevent it.

Specialist Course in Overweight Prevention and Nutrition Improvement

$424.00

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