Online Training
Master in Dietetics and Food Management
1500 hours
Spanish
Educational institutions

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Online Training
1500 hours
Spanish
Educational institutions

Request information
Multilingual support
Digital certificate included
Assistant Phia
- Understand the fundamentals of dietetics and food management in different contexts. - Study how to manage safety and all processes related to food processing. - Design personalized nutritional plans based on the specific needs of patients. - Apply innovative strategies in food management and therapeutic diets. - Know tools to evaluate and plan diets effectively.
This Master in Dietetics and Food Management will open the doors to various job opportunities in the field of nutrition and food. You will be able to participate in work groups in health centers, in the educational sector, providing training in nutrition and healthy eating, and you will also be able to apply for a position in the food industry.
The Master in Dietetics and Food Management prepares you to acquire advanced knowledge in nutrition, food safety and diet management, enabling students to develop and implement food strategies in different contexts. In addition, this master's degree allows you to apply updated tools and methodologies for nutritional evaluation, dietary planning and process optimization in the food industry.