Course on Dietary and Nutritional Aspects in the Different Stages of Life Course on Dietary and Nutritional Aspects in the Different Stages of Life

Online Training

Course on Dietary and Nutritional Aspects in the Different Stages of Life

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200 hours

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Spanish

This Course on Dietary and Nutritional Aspects at Different Stages of Life offers you specialized training on the subject. Nowadays, concern about everything that refers to dietetics and human nutrition is already very high and is justified by a series of factors, among which we highlight a greater demand for quality of life in contemporary Western society that translates into the search for a better, healthier and more balanced diet. The appropriate diet to enjoy good health is the result of the application of basic knowledge that demonstrates the links between the intake of certain foods and some pathologies, such as cardiovascular diseases, arteriosclerosis, obesity, diabetes...etc.

Instituciones educativas

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$313

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Details to take into account

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Multilingual support

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Digital certificate included

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Assistant Phia

Objectives

- Define nutritional needs at different stages of life, physiological states, etc. - Offer priority principles to establish the foundations for balanced nutrition in the different stages of life and physiological periods, as a preventive measure of diseases associated with the problems of poor nutrition.

Content

Career opportunities

Specialized nutrition centers. Diet Consultations, Nutrition Franchises, Diet Preparation Equipment in Hospitals, Daycare Centers and School Canteens.

What it prepares you for

This Course on Dietary and Nutritional Aspects in the Different Stages of Life prepares you to define the nutritional needs in the different stages of life, physiological states, etc., and offer some priority principles to establish the bases of balanced nutrition in the different stages of life and physiological periods, as a preventive measure of the diseases associated with the problems of poor nutrition.

Addressed to

This Course on Dietary and Nutritional Aspects in the Different Stages of Life is aimed at any professional dedicated to this sector or in the health field who wants to expand their knowledge in the field of dietetics and nutrition, to education professionals, who consider it useful to apply it in their classrooms, mental health professionals, etc. And ultimately, anyone who considers it useful for both their professional and personal work.

Methodology

Our training is 100% online, which allows students to self-regulate their study and adapt it to their own needs. We are committed to personalized and autonomous teaching, with an approach based on critical thinking and constructivism.

We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to personalize your training even more, since we adapt to your pace and needs.

You will have access to our learning platform, MyLXP, from any device and at any time of the day, allowing you to decide how and when to study. All of this is possible thanks to our Educa LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, encourage innovation and offer a personalized learning experience adapted to each need.

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