Master in Endocrinometabolic Emergencies + University Degree

- Know the structure of the Spanish Health System. - Determine the patient's initial assessment protocol. - Know the actions to be carried out in medical emergency situations. - Develop knowledge and skills for the application of basic and advanced life support. - Determine the necessary conditions to obtain a quality health service. - Know the action in collective emergencies, emergency triage. - Know the anatomophysiology of the endocrine and metabolic systems of the human body. - Describe the diabetic pathology, know the improvements in the diagnosis and treatment of this disease. - Identify and improve treatment and care in patients with emergencies related to the endocrine and metabolic systems. - Acquire adequate technical and therapeutic skills that all healthcare personnel will need for an adequate development of professional practice, effectively and responsibly. - Acquire basic psychological notions to know how to communicate. - Treat psychological intervention in those more special situations such as terminal illnesses. - Know that it is bad news. Detect when we are giving information that is being perceived as bad news by the patient. - Know and know how to apply the general methodology of bad news. - Acquire a series of knowledge, skills and abilities that allow healthcare and administrative personnel to face professional tasks and possible incidents that may arise in the management of patients' personal data, so that they are protected. Develop in students those skills necessary to perform the functions of Basic Level Occupational Risk Prevention Technician. Acquire knowledge that allows students to identify, avoid, correct and prevent specific problems that may endanger the health and integrity of workers. Know the laws and regulations regarding occupational risk prevention based on the Occupational Risk Prevention Law. Analyze the different action plans, prevention and first aid techniques that favor or help overcome different risk situations. Make known the basic concepts and minimum requirements of the Occupational Risk Prevention Law in the field of health. Identify and analyze the different risks that may arise in each of the phases and activities carried out in the healthcare sector. Know the main rights and obligations that workers in the health sector must assume in relation to risk prevention. Analyze and study the different preventive measures, both at the individual and collective level, that must be used to prevent risks in the tasks and processes of the health sector.