Online Training
40 hours
Spanish
Educational institutions
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Digital certificate included
Assistant Phia
- Establish the criteria for conditioning, labeling and packaging of the mycorrhizal plant, specifying the key aspects of its organization and supervision - Determine the health actions carried out on mycorrhizal plants, taking into account the previously prepared health program. - Develop a program for the organization of human resources in mycorrhization operations and production of mycorrhizal plants, based on the established objectives and activities.
He develops his professional activity in the production area of companies, public and private, both self-employed and employed, dedicated to the production of mushrooms and truffles, mycorrhizal plants and mushroom collection, following, where appropriate, instructions from the person responsible for production, and may be in charge of lower-level personnel.
This training is in accordance with the training itinerary of the Training Unit UF2299 Management of the preparation and commercialization of mycorrhizal plants, belonging to the Training Module MF1815_3 Management of mycorrhization operations and production of mycorrhizal plants, certifying having passed the different Competence Units included in it, and is aimed at the accreditation of the Professional Competencies acquired through work experience and non-formal training, a route for which you will opt for obtaining the corresponding Certificate of Professionalism, through the respective calls published by the different Autonomous Communities, as well as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the organization of the Vocational Training System and establishes a permanent procedure for the accreditation of professional skills acquired through work experience or non-formal training).
