Course in Food Security in Popular Meals (double degree with 8 ECTS credits)

Educational Institution
Modalidad On-line
Duración 380 hours
Créditos 8 ECTS
Idiomas Spanish
$618.369
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Reconocidos por
Acreditados porRating Educahub

Curriculum

Resumen

Popular meals specialize in the catering sector and elaboration of typical and popular dishes for large groups or events in which a high number of people participates, such as local parties. These are kitchen services for large groups, in which typical dishes of the localities where these events are developed. Being a hotel service, in which food is prepared and served directly to the consumer, all personnel must comply with rules and requirements that allow stipulated food security levels.

Objetivos

- Determine the typical characteristics of Spanish popular cuisine. - Specify food safety conditions in the elaboration of popular meals. - Determine the importance of the correct control and management of allergens in the elaboration of popular meals - Describe the content of the regulation that establishes the basis to guarantee a high level of consumer protection in relation to food information.

Salidas profesionales

Hospitality and restoration sector.

Para que te prepará

Popular meals specialize in the catering sector and elaboration of typical and popular dishes for large groups or events in which a high number of people participates, such as local parties. These are kitchen services for large groups, in which typical dishes of the localities where these events are developed. Being a hotel service, in which food is prepared and served directly to the consumer, all personnel must comply with rules and requirements that allow stipulated food security levels.

A quién va dirigido

This course in Food Security in Popular Meals is aimed at all those professionals dedicated to the preparation, organization and elaboration of popular meals for parties, events and other celebrations, as well as any person interested in the necessary requirements for the elaboration of meals for the consumer, directly.

Carácter Oficial

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.

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Aprendizaje personalizado de verdad

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Explora, experimenta y aplica. Aprender significa entender, no memorizar.

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PHIA, nuestra asistente de inteligencia artificial te guía sin limitar tu autonomía.

Evaluación sin presión

Feedback continuo y adaptativo. Porque aprender es un proceso, no una cifra.

Certification

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Double degree: - Title of Food Security in popular meals issued by Euroinnova International Online Education, member of the AEEN (Spanish Association of Business Schools) and recognized with the academic excellence in online education by QS World University Rankings - Title of Permanent Training Course in Food and Nutrition Safety issued by the European University Miguel de Cervantes accredited with 8 university credits

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Becas

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Disability Scholarship: for people with disabilities ≥33%.

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Emprende Scholarship: for self-employed workers who can prove their activity.

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Recommended Scholarship: if you come recommended by a former student.

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