ISO 22000 Food Quality Expert Judicial Expert Course + University Qualification in Preparation of Expert Reports (Double Degree with 5 ECTS Credits)

Online Training

ISO 22000 Food Quality Expert Judicial Expert Course + University Qualification in Preparation of Expert Reports (Double Degree with 5 ECTS Credits)

Name: ISO 22000 Food Quality Expert Judicial Expert Course + University Qualification in Preparation of Expert Reports (Double Degree with 5 ECTS Credits) en Bonaire
Brand: EUROINNOVA INTERNATIONAL ONLINE EDUCATION
SKU: 172591-1689
Availability: InStock

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425 hours

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5 ECTS

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Spanish

This course qualifies you for the free exercise of the ISO 22000 Food Quality Expert Judicial Expert in judicial processes of civil, labor or criminal scope, as well as to work as an employee. This Judicial Expert Course contains everything necessary to be able to practice as a Judicial Expert, successfully developing this activity. Furthermore, once you have obtained the diploma, you will be able to process registration in the Courts that you designate. This Judicial Expert course includes all current legislation in the world of Expertise.

Instituciones educativas

460€

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Details to take into account

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Multilingual support

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Digital certificate included

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Assistant Phia

Objectives

- Differentiate between the types of expert reports. - Know the process of preparing expert reports. - Analyze judicial evidence, from its concept to the practice of said evidence. - Analyze how to evaluate the expert evidence.

Content

Career opportunities

Judicial expertise / Preparation of expert reports / Food Quality.

What it prepares you for

This ISO 22000 Food Quality Expert Judicial Expert Course prepares you to obtain the necessary knowledge to intervene as an Expert in courts and tribunals, especially in the civil and criminal field. Article 335.1 of the LEC (Law 1/2000, of January 7, on Civil Procedure) refers to this figure and establishes that: “When scientific, artistic, technical or practical knowledge is necessary to assess relevant facts or circumstances in the matter or acquire certainty about them, the parties could contribute to the process the opinion of experts who possess the corresponding knowledge…” With this Judicial Expert Course you will be able to practice before demands from Individuals and Companies, Administration and Justice. At the end of the course, the student will obtain a Diploma that will allow him or her to register as a Professional Associate in ASPEJURE and be able to practice in the Courts and Tribunals. It is a course suitable for access to the Court Lists.

The ISO 22000 Food Quality Expert Judicial Expert Course is aimed at university graduates in the subject matter of the course, and in the event that the subject is not included in any professional title, it is also aimed at any professional or person who wishes to obtain the necessary knowledge to be able to intervene as an expert in courts, tribunals of justice, especially in the criminal and civil fields. However, as established by the Civil Procedure Law in its Article 340.1: Experts must have the official title that corresponds to the subject matter of the opinion and its nature. If these are subjects that are not included in official professional titles, they must be appointed from people knowledgeable in those subjects.

Our training is 100% online, which allows students to self-regulate their study and adapt it to their own needs. We are committed to personalized and autonomous teaching, with an approach based on critical thinking and constructivism.

We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to personalize your training even more, since we adapt to your pace and needs.

You will have access to our learning platform, MyLXP, from any device and at any time of the day, allowing you to decide how and when to study. All of this is possible thanks to our Educa LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, encourage innovation and offer a personalized learning experience adapted to each need.