Online Training
Official University Master's Degree in Food Safety + 60 ECTS Credits
1500 hours
60 ECTS
Spanish
Educational institutions


Request information
Online Training
1500 hours
60 ECTS
Spanish
Educational institutions


Request information
Multilingual support
Digital certificate included
Assistant Phia
- Promote the training of professionals who carry out their professional work in the field of food safety. - Improve the quality of life of citizens. - Use food, pharmaceutical and other microbiological regulations to control the variation of laboratory analytical results through the use of quality criteria. - Identify the microorganisms present in confined and open atmospheres through the application of analytical techniques, using environmental legislation to evaluate the results. - Know the HACCP system and its phases.
WITH THIS MASTER YOU CAN DEVELOP YOUR PROFESSIONAL CAREER IN: - Food Safety Manager - Analyst in laboratories, hospitals, restaurants or any food establishment - Food Safety Research