UF2169 Course Optimization of resources in the livestock and bait farming

In the agrarian field, it is necessary to know the different fields of livestock production management within the professional area of livestock. Thus, this course is intended to provide the necessary knowledge for the optimization of resources in the livestock and bait farming.

- Program and determine the key aspects in the supervision of the conservation, preparation and distribution of food, as well as in the verification of the status of the media used, and prepare an annual program, under criteria of economic profitability, of supplying of an exploitation based on the calculation of the needs in raw materials and materials used in the feeding of remedy and bait animals. - Prepare a human resources organization program in the production processes of rería and bait animals, depending on the established objectives and activities.

It develops its professional activity in the livestock production area of large, medium and small public or private companies, both on their own and of others, following, where appropriate, instructions from the person responsible for the production, and being able to be under their personal level of lower level.

This formation is adjusted to the training itinerary of the UF2169 Formative Unit Optimization of resources in the livestock and bait farming certifying having exceeded the different competence units included in it, and is aimed at the accreditation of the professional competences acquired through the work experience and of the non -formal training, via which will opt for the corresponding certificate of professionalism, through the respective calls that they publish the different autonomous communities, as well as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the management of the professional training system and establishes a permanent procedure for the accreditation of professional competences acquired by work experience or non -formal training).

This course is aimed at the professionals of the agrarian world specifically in livestock production management, within the professional area of livestock and to all those interested in acquiring knowledge for the optimization of resources in the livestock exploitation of rería and bait.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.