Master in Agronomy

The agricultural sector is the economic basis of the large multitude of countries. Technological advances have led to new techniques, tools and products. Many of these advances will be those who condition the greatest or lesser development of communities, so their knowledge and skills will be key. On the other hand, management systems and international food and safety standards also condition the entire industry. Exports depend, to a large extent, on this, although many countries also begin to demand it internally. The Master in Agronomy is the training that will allow to achieve knowledge of the subject and develop professionally in the agriculture sector.

- Know the bases and foundations of agriculture. - Deepen the type of facilities and machinery, and maintenance. - Pose the principles of food biotechnology. - Give the keys to the implementation of food quality systems. - Propose guidelines to carry out adequate agroindustrial management. - Identify and develop food quality and safety standards.

After the completion of this master's degree in Agronomy, the necessary powers will have been acquired to carry out an adequate management of an agricultural exploitation. You can act as a technician and advisor in large and small plantations, with knowledge in appropriate techniques and tools and as an evaluator of food quality and safety.

With this mastery in agronomy you will achieve the necessary knowledge to be able to develop in the agricultural farms sector. You will acquire the skills that allow you to manage a plantation and/or exploitation, while obtaining skills to evaluate food quality and safety. You will also know the different types of facilities and machinery used.

This mastery in agronomy is oriented towards those agriculture professionals who intend to expand their knowledge in the sector. Any interested person has knowledge in the field or not, is valid to advance in a totally necessary and constant development sector.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.