UF2413 course recognition of mycotopo and identification of mushrooms and truffles

In the field of agrarian it is necessary to know the different fields of the production and collection of mushrooms and truffles within the professional area of agriculture, this course is intended to provide the necessary knowledge for the recognition of the mycotopo and identification of mushrooms and truffles.

- Perform mycotopo data collection work using established techniques and procedures. - Carry out the identification activities of the most common mushrooms and truffles, applying the established techniques and procedures.

It develops its professional activity in the area of production of companies, public and private, both on their own and of others, dedicated to the production of mushrooms and truffles, mycorrhized plants and fungal collection, depending functional and hierarchically of a superior and being able to be in its personal level of lower level.

This training is adjusted to the training itinerary of the Formative Unit UF2413 recognition of the mycotopo and identification of mushrooms and truffles, certifying having overcome the different competence units included, and is aimed at the accreditation of the professional competences acquired through the work experience and of the non -formal training, via which will opt for obtaining the corresponding certificate of professionalism, through the respective calls They are publishing the different autonomous communities, as well as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the management of the professional training system and establishes a permanent procedure for the accreditation of professional competences acquired by work experience or non -formal training).

This course is aimed at the professionals of the world of agrarian specifically in the production and collection of mushrooms and truffles within the professional area of agriculture, and to all those interested in acquiring knowledge related to the recognition of the mycotopo and identification of mushrooms and truffles.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.