UF1026 Course characterization of refrigerator processes and facilities

Within the world of installation and air conditioning, it is necessary to know the different fields of the development of refrigeration facilities projects, within the professional area of cold and air conditioning. Thus, this course is intended to provide the necessary knowledge for refrigerator facilities and processes, more specifically for the characterization of refrigerator processes and facilities.

- Characterize refrigerator facilities, analyzing the operation of the different subsystems, relating the variables that affect their operation with their benefits. - Perform the general memory of a system chosen among several preliminary projects of refrigeration facilities, in which the requirements to be met are exactly identified. - Determine the basic points of the refrigerator cycles in the corresponding diagrams and calculate powers and yields of a refrigerator installation, characterized by the operating parameters, the refrigerator fluid used and the product of the process. - Apply current regulations to characterize refrigeration facilities.

This professional is integrated into the engineering departments or technical office of public or private companies related to refrigerators. Professional qualification is functionally located in the areas of design, definition and planning of the assembly-maintenance of refrigeration facilities, responding to the requirements contemplated in the regulations for obtaining the corresponding professional cards.

This formation conforms to the training itinerary of the UF1026 training unit characterization of refrigeration processes and facilities, certifying having overcome the different competence units included, and is aimed at the accreditation of the professional competences acquired through the work experience and non -formal training, via which you will choose to obtain the corresponding certificate of professionalism, through the respective calls Publishing the different autonomous communities, as well as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the management of the professional training system and establishes a permanent procedure for the accreditation of professional competences acquired by work experience or non -formal training).

This course is aimed at professionals from the world of installation and maintenance, more specifically those linked to the development of refrigerator facilities projects, within the professional area of cold and air conditioning, and to all those people interested in acquiring knowledge related to the characterization of refrigerator processes and facilities.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.