Master in Agroecology

The use of phytosanitary products in agriculture is an environmental danger and about human health. More and more voices are environmentally aware, that fight for reduction, even for their elimination. Organic farming is a sustainable alternative for obtaining food, through traditional techniques, and avoiding the use of products that may be harmful. For this, it is necessary to have a joint vision of the system, which allows you to get ahead of potential problems and face them, when they are, with appropriate techniques. Throughout all training you will have specialized teachers in the field that will help you move forward. In addition, online training will allow you to organize in the best way.

- Propose strategies for the use of resources and land management. - Identify traditional work. - Know the operation of the crop, collection and transport of organic products. - Pose the guidelines for the prevention of pests and diseases, as well as the application of allowed products. - Give the keys to adapt the agricultural facilities. - Know the function of biotechnology today.

After the completion of this mastery, the necessary powers will have been acquired to carry out an adequate management of an agricultural exploitation. You can act as a technician and advisor in large and small plantations, with knowledge in the techniques and tools that are more appropriate for the development of organic farming.

With this online mastery in agroecology you will achieve the necessary knowledge to be able to develop in the organic farming sector. You will have the possibility of acquiring the skills that allow you to manage a plantation and/or exploitation in an ecological and sustainable way with the environment. You will know the keys to act efficiently.

This mastery in agroecology is oriented towards those agriculture professionals who intend to expand their knowledge about organic farming and the most efficient techniques to act in an environmentally sustainable way. Technicians and professionals of agriculture and the environment.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.