Name: Course MF0004-2 Production of New Pigs, Breeding Pigs and Lactating Pigs en Portugal
Brand: EUROINNOVA INTERNATIONAL ONLINE EDUCATION
SKU: 171665-1501
Availability: InStock

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Details to take into account

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Multilingual support

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Digital certificate included

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Assistant Phia

Objectives

- Describe the feeding care that must be provided to new sows, breeders and piglets to obtain optimal performance and according to established protocols. - Define the health care that must be provided to new sows, breeders and piglets to obtain optimal performance. - Define the management care that must be provided to new sows, breeders and piglets to obtain optimal performance. - Recognize the necessary actions in the detection of heat, mating, gestation, parturition, postpartum and lactation to optimize the reproductive behavior of pig breeders. - Identify the necessary actions in the birth, colostrum and lactation of piglets to achieve maximum survival and optimal growth. - Describe the appropriate management measures for the boar to optimize its reproductive efficiency.

Content

Career opportunities

- Describe the feeding care that must be provided to new sows, breeders and piglets to obtain optimal performance and according to established protocols. - Define the health care that must be provided to new sows, breeders and piglets to obtain optimal performance. - Define the management care that must be provided to new sows, breeders and piglets to obtain optimal performance. - Recognize the necessary actions in the detection of heat, mating, gestation, parturition, postpartum and lactation to optimize the reproductive behavior of pig breeders. - Identify the necessary actions in the birth, colostrum and lactation of piglets to achieve maximum survival and optimal growth. - Describe the appropriate management measures for the boar to optimize its reproductive efficiency.

What it prepares you for

This training is in accordance with the training itinerary of the Training Module MF0004_2 Production of new pigs, breeding pigs and lactating pigs, certifying having passed the different Units of Competence included in it, and is aimed at the accreditation of the Professional Competencies acquired through work experience and non-formal training, through which you will be eligible to obtain the corresponding Certificate of Professionalism, through the respective calls published by the different Autonomous Communities, as well as the Ministry of Labor itself (Royal Decree 659/2023, of July 18, which develops the organization of the Vocational Training System and establishes a permanent procedure for the accreditation of professional skills acquired through work experience or non-formal training).

This course is aimed at professionals in the agricultural world, specifically in breeding and breeding pig production, within the professional area of livestock farming, and at all those people interested in acquiring knowledge related to the production of new pigs, breeding pigs and lactating pigs.

Our training is 100% online, which allows students to self-regulate their study and adapt it to their own needs. We are committed to personalized and autonomous teaching, with an approach based on critical thinking and constructivism. We have a highly specialized teaching team that will accompany you throughout the entire teaching-learning process. This will allow you to personalize your training even more, since we adapt to your pace and needs. You will have access to our learning platform, MyLXP, from any device and at any time of the day, allowing you to decide how and when to study. All of this is possible thanks to our Educa LXP (Learning Experience Platform) methodology, an environment designed to boost your educational progress, encourage innovation and offer a personalized learning experience adapted to each need.

Course MF0004-2 Production of New Pigs, Breeding Pigs and Lactating Pigs

Details to take into account

Objectives

Content

Career opportunities

What it prepares you for

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