Master in planting of fruit trees and cultural operations + university degree

If you work in the agriculture sector or want to do so and want to know the fundamental aspects about the preparation of the land and the collection of the fruit this is your time, with the master in planting of fruit trees and cultural operations you can acquire the necessary knowledge to develop this work in the best possible way.

- Characterize soil and climate to assess the adaptability of the species, variety and pattern and ensure the proper development of the crop. - Perform the installation of small infrastructure and the necessary improvements in the farm for the establishment of fruit plantation, following the technical specifications. - Perform the recommended land preparation work, amendments and subscribers, using the technical means appropriate to the characteristics of the soil and crop. - Carry out the soil tillage and management of the vegetation cover so that the use of water is optimized and erosion is avoided. - Use the irrigation system irrationally to achieve the optimal development of fruit crop. - Perform fertilization, according to the prescribed recommendations, to meet the nutritional needs of fruit trees. - Collect the fruit for commercialization in the state of maturity and size established, applying the techniques that ensure its perfect conservation until commercialization. - Transport and perform the first fruit conditioning to avoid damage. - Apply phytosanitary control methods in plants, soil and facilities, following the established technical specifications, properly handling machinery and tools.

Agricultural sector / fruit plantation / fruit / phytosanitary control collection.

The Master in planting of fruit trees and cultural operations prepares you to have a wide and precise vision of the agrarian environment, specializing in the treatment of fruit trees carrying out planting and collection operations.

This Master in planting of fruit trees and cultural operations is aimed at the professionals of the agrarian world, specifically in fruit growing, within the professional agriculture area, and all those interested in acquiring knowledge related to cultural operations and fruit collection.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.