- Control the preparation, cleaning, disinfection, deratization, conditioning and maintenance of livestock facilities, scheduled based on needs and proper removal of waste and exploitation of by -products. - Program the maintenance of use, basic repairs and simple adaptations of machines, material and equipment (tools and tools) of livestock exploitation. - Control that the use of livestock machinery, facilities and equipment is adequate to avoid damage caused by misuse. - Control the maintenance of use, basic repairs and simple adaptations of machines, material and equipment (tools and tools) of livestock exploitation. - Organize the installation and management of a workshop based on maintenance and repairs needs complying with occupational risk prevention regulations - Prepare technical acquisition, renewal or waste reports of machinery, equipment and facilities in a livestock company based on its profitability and production plan. - Coordinate and control the necessary human resources in the maintenance and use of the facilities, machinery, material and equipment of livestock exploitation, to guarantee adequate yields, depending on the objectives and activities established