Course of Responsible for Agricultural Warehouses

The head of agricultural stores is the professional in charge of analyzing the state and operation of the equipment and facilities of an agricultural exploitation and controlling its correct use, focusing their attention on everything related to storage, which includes tasks related to the manipulation and conservation of agricultural products. Through this agricultural warehouse course, students are offered the necessary training to specialize in the management and maintenance tasks of all types of agricultural warehouses.

Among the objectives of the Agricola Warehouse Course we can highlight the following: - Identify the different facilities, machinery and agricultural equipment. - Know the procedures for the use and maintenance of the different facilities, machinery and agricultural equipment. - Carry out the tasks related to the storage, manipulation and conservation of agricultural products.

Responsible for agricultural stores.

Thanks to this Agricola Warehouse Course you can acquire the necessary knowledge to specialize in the management and administration of all types of stores and storage facilities in the agricultural sector. To do this, you will not only learn to maintain the warehouse, but you will also learn to make the correct manipulation, conservation and storage of agricultural products.

The Agricola Warehouse Course is aimed at professionals and students related to the agricultural field that are interested in expanding or updating their knowledge in relation to the management of stores in this sector, as well as any person who wants to train in this area to develop their professional career as responsible for agricultural stores.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.