Diplomado en Alimentos y Bebidas
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Syllabus
Curriculum
Summary
Gracias a este Diplomado en Alimentos y Bebidas podrás conocer de primera mano un sector que está en constante auge y con una demanda laboral creciente, adquirir habilidades en la preparación y presentación de alimentos de calidad se convierte en una ventaja competitiva invaluable. Esta formación te brindará la oportunidad de explorar la diversidad de alimentos, aprender técnicas culinarias y comprender la importancia de la higiene alimentaria. Descubrirás cómo planificar dietas equilibradas, identificar alergias e intolerancias alimentarias, y diseñar ofertas gastronómicas adaptadas a las necesidades de cada comensal. Con un enfoque innovador y práctico, estarás preparado o preparada para destacar en un mercado laboral exigente y en constante evolución.
Objectives
Professional opportunities
To prepare you
Este Diplomado en Alimentos y Bebidas te prepara para comprender el valor nutricional de los alimentos, clasificarlos según su origen, manipular y conservar alimentos de forma segura, y planificar dietas equilibradas. Desarrollarás habilidades en higiene alimentaria, técnicas culinarias y etiquetado nutricional. Podrás identificar alérgenos y elaborar ofertas gastronómicas adaptadas a personas con alergias e intolerancias alimentarias.
Who is it addressed to?
Este Diplomado en Alimentos y Bebidas está diseñado para profesionales del sector gastronómico, y del emprendimiento culinario. También es ideal para personal de la industria hotelera y quienes deseen especializarse en la manipulación, conservación y planificación de dietas. Estudiarás conceptos como el valor nutricional de los alimentos, la higiene o la seguridad alimentaria.
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Certification
Diploma de acreditación del Diplomado en Alimentos y Bebidas con valor curricular expedido por Universidad Da Vinci European Business School
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