Clinical Management Course: Clinical management in surgery (university degree + 8 ECTS credits)

Thanks to this clinical management course in surgery, students will deepen the fundamental concepts of clinical management applied to surgery and understand their importance to improve surgical results and optimize service efficiency. Key issues will be addressed, such as the management of human, material and technological resources, as well as the planning and programming of surgical interventions. Designed to provide health professionals with the skills and knowledge necessary to effectively manage resources, processes and equipment in the surgical environment. It will also focus on quality management and surgery safety, providing tools for event analysis.

- Understand the fundamental principles and concepts of clinical management in the surgical field. - Acquire management skills to optimize human, material and technological resources in the surgical area. - Apply quality and safety management tools in surgery. - Develop financial management skills in surgery - improve leadership skills and surgical team management,

The professional outputs of this clinical management course in surgery are diverse. You can find job opportunities in hospitals and clinics such as Surgical Services Administrators, Surgical Units Managers, Surgery Coordinators or Surgical Safety Supervisors. Also in health organizations at the national or regional level.

With this clinical management course in surgery you prepare to assume leadership and management roles in the field of surgery, providing you with the necessary knowledge and skills to efficiently manage resources, processes and equipment in this field. Through the course, you will acquire a solid understanding of the principles of clinical management and effective strategies in areas such as resource management, quality and safety

This clinical management course in Surgery is aimed at health professionals, such as surgeons, hospital managers, health services administrators and others involved in clinical management in the surgical field, who wish to acquire the knowledge and skills necessary to optimize resources.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.