Food manipulation course: Food manipulative. High risk

The food manipulator card is an accrediting certificate of specialized food security training that must possess all manipulators who work with food, either during their production, distribution, sale or elaboration. With this certificate, manipulators can prove that they have the necessary training in food hygiene, and that knowing the good practices applicable in the sector. In addition to being necessary to document this training documentary before the different government agencies that may require it, the training that is previously done to receive the card serves to learn to supply food products safely, always keeping the good practices in the sector. This online food manipulator course. High risk offers practical training aimed at people who wish to obtain the high -risk food manipulator card. The course is carried out in online mode on our virtual campus. Contact us and request information about the free course for active workers, bonus through the company's training credit.

Through this training it is intended to offer students knowledge and encourage compliance with food hygiene standards in the usual work of food manipulators, that is, all those people who, due to their work activity, have direct contact with food during their preparation, manufacture, transformation, elaboration, packaging, storage, transport, distribution, sale, supply and service. After completing this training, you will know the good practices to take into account in food hygiene in this sector.

It is an essential training to work on the preparation, manufacture, transformation, elaboration, packaging, storage, transport, distribution, sale, supply and services of consumer food products. You will have the training required by the Government to prove that you know the rules and good practices in food hygiene for manipulators.

This online food manipulator course. High risk prepares you to get the food manipulator title. It offers adequate training for the correct management of food products taking into account food hygiene standards and good practices for manipulators established by the Government. In addition, re -use the card in accrediting certified format, you will have access to the content of the course in PDF on our virtual campus, so that you do not have to depend on the usual schedules and splaces of the face -to -face modality.

This online food manipulator course. High risk is aimed at people who due to their work activity have direct contact with food during their preparation, manufacturing, transformation, elaboration, packaging, storage, transport, distribution, sale, supply and services of consumer food products.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.