Block of block of blocks

In the agrarian professional field it is very important to know the different care and management that must be made about the horse and the equine cattle in general, within the area of livestock. Through this Mozo de Cuadra course, it is intended to offer students the appropriate training to carry out the tasks of hygiene, care and physical maintenance of equine cattle in a professional way.

Among the objectives of the Pozo de blocks course, the following include: - Recognize the material used in the sanitation of equine livestock, describe cleaning and hygiene techniques and carrying out this type of tasks with suitable means. - To specify the basic care that must be applied to equine cattle to maintain an adequate state of health. - Define the appropriate protocol to take samples to equine livestock and apply the basic health treatments to them. - Explain the techniques used to ensure adequate physical maintenance of equine cattle indicating which are the most indicated in each case.

Thanks to this Mozo de Cuadra course you can work in the area or department of production of large, medium and small businesses in public or private sphere, both on their own and foreign, related to the breeding, training, mounting and exhibition of horses.

This Pozo de Cuadra course offers you the appropriate knowledge to specialize in the care of equine livestock, within the professional field of livestock.

The Mozo de Cuadra course is aimed at professionals in the field of livestock who want to expand or update their knowledge in relation to the care and attention of equine livestock, and in general to all those people who are interested in training to work as a block of blocks.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.