Sports Monitor Course of Superseration + Specialization in Nutrition of Sports Practice (Double degree + 8 ECTS credits)

If you are interested in the field of sport and want to perform the function of sports monitor of Superseration this is your time, with the course of Sports Monitor of Superseration + Specialization in Nutrition of sports practice you can acquire the necessary knowledge to perform this function in the best possible way. To be a professional in sport you must have a perfect physical form, paying attention to the factors needed to reach it. Carrying out this Sports Monitor course for Superseration will know the necessary techniques for physical preparation in a professional manner. In addition, the course aims to offer an approach to dietary and nutrition in the sports field to learn about the nutritional needs of athletes to develop balanced diets and consistent with their energy expenditure.

- Offer an approach to the main concepts of dietary and nutrition, applied to the feeding of people who perform some type of sports activity at a higher or less level. - Present the nutritional aspects of proteins, lipids, carbohydrates, minerals and vitamins. - Know the specific nutritional needs of people who practice some sport. - Provide the necessary knowledge to elaborate an adequate food plan for people who carry out some sporting activity, either professional or simply or as a measure to stay fit. - Know the fundamental principles of strength training - Acquire the classification of muscle actions. - Apply muscle growth mechanisms. - Design of programs to improve physical strength training in specific sports. - Know the most used methods for strength training.

- Offer an approach to the main concepts of dietary and nutrition, applied to the feeding of people who perform some type of sports activity at a higher or less level. - Present the nutritional aspects of proteins, lipids, carbohydrates, minerals and vitamins. - Know the specific nutritional needs of people who practice some sport. - Provide the necessary knowledge to elaborate an adequate food plan for people who carry out some sporting activity, either professional or simply or as a measure to stay fit. - Know the fundamental principles of strength training - Acquire the classification of muscle actions. - Apply muscle growth mechanisms. - Design of programs to improve physical strength training in specific sports. - Know the most used methods for strength training.

The present course of Sports Monitor of Superseration + Specialization in Nutrition of Sports Practice offers the student, from a vision of the fundamental concepts of dietary and nutrition, the possibility of having the necessary skills to elaborate and/or supervise the food that people who perform a sport receive. This course prepares you to know thoroughly the scope of sport and physical activity in relation to the fundamental aspects of superstraination, emphasizing strength as a great protagonist of this methodology.

If you are interested in the field of sport and want to perform the function of sports monitor of Superseration this is your time, with the course of Sports Monitor of Superseration + Specialization in Nutrition of sports practice you can acquire the necessary knowledge to perform this function in the best possible way. To be a professional in sport you must have a perfect physical form, paying attention to the factors needed to reach it. Carrying out this Sports Monitor course for Superseration will know the necessary techniques for physical preparation in a professional manner. In addition, the course aims to offer an approach to dietary and nutrition in the sports field to learn about the nutritional needs of athletes to develop balanced diets and consistent with their energy expenditure.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.