Superior Food Security Management Course in the company. APPCC System (double degree with 8 ECTS credits)

Thanks to the course, the student will reach a global and complete vision composed of the compendium of functions and concepts that besieged the field of food security. We approach the awareness of all professionals in the food field of the importance of their work, on their good practices, since they depend on them, to a large extent, that food security in the population is extended. The course is intended to form in the scope of hazard analysis systems and critical control points, in order to avoid contaminated food and implement the APPCC Self -Control System in companies.

- Get good habits in food security. - Know the APPCC system and its phases. - Acquire knowledge about cleaning and disinfection properly. - Identify critical dangers and control points. - Acquire technical and theoretical knowledge

Food companies, hospitality, kitchen, restaurants, waiters, supermarkets, small food shops, laboratories, health.

Gracias al curso, el alumno alcanzará una visión global y completa compuesta por el compendio de funciones y conceptos que asedian el ámbito de la seguridad alimentaria. We approach the awareness of all professionals in the food field of the importance of their work, on their good practices, since they depend on them, to a large extent, that food security in the population is extended. The course is intended to form in the scope of hazard analysis systems and critical control points, in order to avoid contaminated food and implement the APPCC Self -Control System in companies.

This course is aimed at all those professionals who in their work task have some relationship with food. In general, those who want to enter the world of food security, as well as in the composition of the APPCC system, already have previous knowledge about it or not.

This training is not included in the scope of official regulated training (Infant Education, Primary Education, Secondary Education, Official Professional Training FP, Baccalaureate, University Degree, Official University Master and PhD). It is therefore a complementary and/or specialization training, aimed at acquiring certain skills, skills or aptitudes of a professional nature, being able to be barely as merit in workbags and/or opposition competitions, always within the complementary training section and/or continuous training being always essential to review the specific requirements of the public labor stock of the public labor stock market.