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Tourism

  • Postgraduate in Control and Organization in Flash and Accommodation Processes

    IS
    300 hours
    On-line
    Gs. 3.022.000

  • MF0543-1 course preparation of raw materials

    IS
    50 hours
    On-line
    Gs. 1.470.000

  • Beer tasting specialist course

    IS
    200 hours
    On-line
    Gs. 2.183.000

  • COOK COURSE Collectivities: Professional chef in communities (hospitals-residents-collection-collective compines) + Food manipulative (double degree)

    IS
    410 hours
    On-line
    Gs. 3.022.000

  • MF0757-2 COURSE RAW MATERIALS AND STORAGE OF REFRIES AND WATERS

    IS
    40 hours
    On-line
    Gs. 1.470.000

  • MF1043-2 Course and customer service in housing of rural environments

    IS
    90 hours
    On-line
    Gs. 1.470.000

  • Opera Fidelio course

    IS
    200 hours
    On-line
    Gs. 2.183.000

  • Postgraduate in supply and customer service in rural accommodations

    IS
    300 hours
    On-line
    Gs. 3.022.000

  • Sala chief course (hospitality)

    IS
    200 hours
    On-line
    Gs. 2.183.000

  • MF0544-1 Basic Food Product Operations Course

    IS
    110 hours
    On-line
    Gs. 1.847.000

  • MF1055-3 Course and Travel Management and Combined Travel Management

    IS
    150 hours
    On-line
    Gs. 1.470.000

  • UF1282 course elaboration of butter

    IS
    40 hours
    On-line
    Gs. 1.470.000

  • Postgraduate in Catering Logistics and Commercialization of Offers

    IS
    300 hours
    On-line
    Gs. 3.022.000

  • MF0038-3 Course

    IS
    150 hours
    On-line
    Gs. 2.510.000

  • TCPN0312 Course Auxiliary Operations of Industrial and Proximity Lavandería

    IS
    340 hours
    On-line
    Gs. 3.022.000

  • Allergen Management Course in the Food Industry

    IS
    20 hours
    On-line
    Gs. 580.000

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